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allowing steam to escape and water
to leak out around the door. This
could damage your kitchen units.
Tips
Using the appliance allows you to
¡
save energy and water compared
to washing-up by hand.
See our website for examples of
¡
how to load your appliance effi-
ciently.
To save energy and water, load
¡
the machine with the number of
place settings specified (standard
load with tableware and cutlery).
→ "Technical specifications",
Page 51
For better washing and drying res-
¡
ults, position items with curves or
recesses at an angle so water can
run off.
Remove large remnants of food
1.
from tableware.
To save resources, do not pre-
rinse tableware under running wa-
ter.
Observe the following when arran-
2.
ging tableware:
– Put heavily soiled tableware in
the bottom basket, e.g. pans.
The more powerful the spray jet,
the better the dishwashing result
will be.
– To prevent damage to table-
ware, arrange it so it is stable
and cannot tip over.
– To prevent injury, arrange cut-
lery with the points and sharp
edges facing down.
– Position containers with the
openings facing down so no wa-
ter can collect in them.
– Do not block the spray arms -
make sure that they can turn
freely.
– Do not place small parts in the
tablet collecting tray and do not
block it with tableware so as not
to obstruct the lid of the deter-
gent dispenser.
Tableware en
31
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