Samsung MS23F301TF Series Owner's Instructions & Cooking Manual page 61

Cooking Guide for frozen vegetables
Use a suitable glass pyrex bowl with lid. Cook covered for the minimum
time - see table. Continue cooking to get the result you prefer.
Stir twice during cooking and once after cooking. Add salt, herbs or butter
after cooking. Cover during standing time.
Portion Power
Food
(g)
Spinach 150
Broccoli 300
Peas 300
Green beans 300
Mixed vegetables 300
(Carrots/Peas/
Corn)
Mixed 300
vegetables
(Chinese style)
Cooking Guide for rice and pasta
Rice : Use a large glass pyrex bowl with lid - rice doubles in
volume during cooking. Cook covered.
After the cooking time is over, stir before standing time and
salt or add herbs and butter.
Remark: the rice may not have absorbed all water after the
cooking time is finished.
Pasta : Use a large glass pyrex bowl. Add boiling water, a pinch of
salt and stir well. Cook uncovered.
Stir occasionally during and after cooking. Cover during
standing time and drain thoroughly afterwards.
MS23F301TAW_ST_DE68-04232A_EN.indd 27
Time Standing
Instructions
(W) (min.) time (min.)
600 4½-5½ 2-3 Add 15 ml
(1 tablespoon)
cold water.
600 9-10 2-3 Add 30 ml
(2 tablespoon)
cold water.
600 7½-8½ 2-3 Add 15 ml
(1 tablespoon)
cold water.
600 8-9 2-3 Add 30 ml
(2 tablespoon)
cold water.
600 7½-8½ 2-3 Add 15 ml
(1 tablespoon)
cold water.
600 8-9 2-3 Add 15 ml
(1 tablespoon)
cold water.
Portion
Food
(g)
White rice 250
(Parboiled)
Brown rice 250
(Parboiled)
Mixed rice 250
(Rice + Wild rice)
Mixed corn 250
(Rice + Grain)
Pasta 250
Cooking Guide for fresh vegetables
Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp.)
for every 250 g unless another water quantity is recommended – see table.
Cook covered for the minimum time – see table. Continue cooking to get the
result you prefer. Stir once during and once after cooking. Add salt, herbs or
butter after cooking.
Cover during a standing time of 3 minutes.
Hint : Cut the fresh vegetables into even sized pieces. The
smaller they are cut, the quicker they will cook.
All fresh vegetables should be cooked using full microwave power (800 W).
Portion
Food
(g)
Broccoli 250
500
Brussels 250
sprouts
Carrots 250
Cauliflower 250
500
English - 27
Power Time Standing
(W) (min.) time (min.)
800 16-17 5
800 21-22 5
800 17-18 5
800 18-19 5
800 11-12 5
Standing
Time
time Instructions
(min.)
(min.)
4-4½ 3 Prepare even sized florets.
7-7½ Arrange the stems to the
centre.
5½-6½ 3 Add 60-75 ml (4-5 tbsp.)
water.
4½-5 3 Cut carrots into even sized
slices.
5-5½ 3 Prepare even sized florets.
8½-9 Cut big florets into halves.
Arrange stems to the centre.
Instructions
Add 500 ml
cold water.
Add 500 ml
cold water.
Add 500 ml
cold water.
Add 400 ml
cold water.
Add 1000 ml
hot water.
2013-09-04 4:47:32