True TAC-30 Installation Manual
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True TAC-30 Installation Manual

Tac series air curtain
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IN STAL L AT I O N MAN U AL F O R A I R C URTA IN M O DE L S
TAC-30
TAC-72RC
TA C (T RUE A IR C U RTAIN M ODE LS)
(636)-240-2400 • FAX (636)272-2408 • INT'L FAX (636)272-7546 • (800)325-6152
TAC-36
TAC-48
TAC-48GS
............ www.truemfg.com ............
TRUE FOOD SERVICE EQUIPMENT, INC.
2001 East Terra Lane • P.O. Box 970 • O'Fallon, Missouri 63366
Parts Department (800)424-TRUE • Parts Department FAX# (636)272-9471

TABLE OF CONTENTS

TAC-48 Installation Tips -------------------- 1
Safety Precautions ----------------------- 2
Proper Disposal -------------------------- 3
Connecting Electricity --------------------- 4
Adapter Plugs --------------------------- 4
Ownership ------------------------------ 5
Required Tools --------------------------- 5
Uncrating ------------------------------- 5
Locating -------------------------------- 5
Installation of Leg/Castors ------------------ 6
Electrical Instructions --------------------- 7
Leveling Cabinet ------------------------- 7
Conductors and Circuits -------------------- 8
Start-up -------------------------------- 9
Mechanical Temperature Control
Adjustments -------------------------- 10-11
Defrost Timer Instructions ----------------- 12
Remote Unit Installation ------------------- 14
Cleaning Condenser Coil ---------------- 16-17
Light Bulb Replacement ------------------- 19
*Spanish, German, and French version included.
CONGRATULATIONS!
You have just purchased the finest commercial
refrigeration available. You can expect many years
of trouble-free operation.
4/20/07 1K SB #897010

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  • Page 1: Table Of Contents

    ... www.truemfg.com ... 2001 East Terra Lane • P.O. Box 970 • O’Fallon, Missouri 63366 (636)-240-2400 • FAX (636)272-2408 • INT’L FAX (636)272-7546 • (800)325-6152 Parts Department (800)424-TRUE • Parts Department FAX# (636)272-9471 TABLE OF CONTENTS Safety Information TAC-48 Installation Tips –––––––––––––––––––– 1 Safety Precautions –––––––––––––––––––––––...

  • Page 3: Tac-48 Installation Tips

    True Food Service Equipment, Inc..www.truemfg.com ...

  • Page 4: Safety Information

    Successful Operation You have selected one of the finest commercial refrigeration units made. It is manufactured under strict quality controls with only the best quality materials available. Your TRUE cooler, when properly maintained, will give you many years of trouble-free service.

  • Page 5: Proper Disposal

    • Leave the shelves in place so that children may not easily climb inside. USE OF EXTENSION CORDS NEVER USE AN EXTENSION CORD! TRUE will not warranty any display case that has been connected to an extension cord..www.truemfg.com ...

  • Page 6: Connecting Electricity

    True Food Service Equipment, Inc. NEMA plugs TRUE uses these types of plugs. If you do not have the right outlet have a certifi ed electrician install the correct power source.

  • Page 7: Installation / Operation Instructions Ownership

    Removing skid from bottom of cabinet..www.truemfg.com ... Before you start to install your True unit, carefully inspect it for freight damage. If damage is discovered, immediately file a claim with the delivery freight carrier. True is not responsible for damage incurred during shipment.

  • Page 8: Installation Of Leg/Castors

    (See image 2). Leg levelers in the bottom of the cabinet can be backed out for leveling..www.truemfg.com ... True Food Service Equipment, Inc. CAUTION To avoid damage to lower rail assembly, slowly raise unit to upright position after installing castors.

  • Page 9: Electrical Instructions

    (100°F+, 38°C+), you may want to install an exhaust fan. Warning Warranty is void if ventilation is insufficient. B. Proper leveling of your True cooler is critical to operating success (for non-mobile models). Effective condensate removal and door operation will be effected by leveling.

  • Page 10: Conductors And Circuits

    Wire Gauge for 2% Voltage Drop in Supply Circuits. 230 Volt Amps ... www.truemfg.com ... Distance In Feet To Center of Load Distance In Feet To Center of Load True Food Service Equipment, Inc. 100 120 140 160 100 120 140 160...

  • Page 11: Startup

    True dealer or recommended service agent. D. Good air flow in your True unit is critical. Be careful to load product so that it neither presses against the back wall, nor comes within four inches of the evaporator housing.

  • Page 12: Adjustments

    (See figure 2). Note: Carefully not to disconnect any wires. Figure 2 True Food Service Equipment, Inc. Warning Wear protective gloves when lifting out evaporator coil cover. STEP 5 A 5/32" Allen Key will be needed to adjust the temperature cut-out.

  • Page 13: Adjustments

    True Food Service Equipment, Inc. INSTALLATION / OPERATION INSTRUCTIONS TAC MECHANICAL TEMPERATURE CONTROL ALTITUDE ADJUSTMENT ... CONTINUED ... Temperature Control Adjustments An air curtain type of merchandiser is affected by the temperature and relative humidity of the surrounding ambient. A. The adjustment knob and body of the temperature control is mounted to the left interior back panel of the cabinet, about six inches off of the "floor"...

  • Page 14: Defrost Timer Instructions

    To eliminate a defrost time fl ip the white tabs back toward the center of the Defrost Timer. STEP 3 True recommends a 30 minute defrost cycle three times per day. Defrost Timer Box Image 1 Outer most dial. White tabs represent 15 minutes of defrost time.

  • Page 15: Digital Temperature Control Adjustments

    True Food Service Equipment, Inc. INSTALLATION / OPERATION INSTRUCTIONS TAC DIGITAL TEMPERATURE CONTROL OPERATION Digital Temperature Control Commands Use of LED Each LED function is described in the following table. KEY COMBINATIONS To lock & unlock the keyboard. To lock & unlock the keyboard.

  • Page 16: Remote Unit Installation

    It is important to have a licensed refrigeration contractor install the refrigeration system to ensure proper operation of cabinet. For BTU information please contact True Technical Service at 1-800- 325-6152 B. Drain Line Connection - A 1 the picture.

  • Page 17: Shelving & Flavor Strip Installation

    True Food Service Equipment, Inc. INSTALLATION / OPERATION INSTRUCTIONS SHELVING INSTALLATION / OPERATION SHELF INSTALLATION: Step 1 A. Hook shelf clips onto shelf standards. (see shelf Install illustration). B. Position all four shelf clips equal in distance from the floor for flat shelves.

  • Page 18: Maintenance, Care & Cleaning

    Step 6 Connect unit to power and check to see if condensing unit is running. All True TAC Models are manufactured with Reversing Condenser Fan Motors. This kind of fan motor allows less dust and dirt to accumulate onto the condenser coil. This reduces the required cleaning time of the condenser coil and allows for less expensive operating costs.

  • Page 19: Important Warranty Information

    5. When finished be sure to replace the louvered grill. The gill protects the condenser. 6. Reconnect the electrical power to the unit. If you have any questions, please call True Manufacturing at 636-240-2400 or 800-325-6152 and ask for the Service Department. Service Department Availability Monday-Friday 7:30 a.m. to 5:30 p.m.

  • Page 20: Stainless Steel Equipment Care & Cleaning

    Allow the stainless steel equipment to air dry. Oxygen helps maintain the passivity film on stainless steel. 7. Hydrochloric acid (muriatic acid) should never be used on stainless steel 8. Regularly restore/passivate stainless steel ... www.truemfg.com ... MAINTENANCE, CARE & CLEANING True Food Service Equipment, Inc.

  • Page 21: Light Bulb Replacement

    True Food Service Equipment, Inc. STAINLESS STEEL EQUIPMENT CARE AND CLEANING Recommended cleaners for certain situations / environments of stainless steel A) Soap, ammonia and detergent medallion applied with a cloth or sponge can be used for routine cleaning. B) Arcal 20, Lac-O-Nu Ecoshine applied provides barrier film for fingerprints and smears.

  • Page 22: Warranty (U.s.a. & Canada Only!)

    3. Micron level vacuums must be achieved to insure low moisture levels in the system. 500 microns or lower must be obtained. All claims for labor or parts must be made directly through TRUE. All claims should include: model number of the unit, the serial number of the cabinet, proof of purchase, date of installation, and all pertinent information supporting the existence of the alleged defect.

This manual is also suitable for:

Tac-48Tac-48gsTac-36Tac-72-rc

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