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Basic operation
6 Basic operation
6.1 Switching on the appliance
Press
.
▶
a The appliance is ready to use.
6.2 Switching off the appliance
Press
.
▶
a The appliance stops any ongoing functions.
a The display shows the time for a few minutes.
6.3 Starting the appliance
Press
.
▶
Microwave
7 Microwave
You can use the microwave to cook, heat up or defrost food very quickly.
7.1 Microwave output settings
This is where you can find an overview of the different microwave output settings and recommendations on when to
use them.
Microwave output in watts
90 W
180 W
360 W
600 W
boost
Notes
¡ To protect the appliance, the maximum microwave
output "boost" is gradually reduced to 600 watts
during the first few minutes. Maximum output is
made available again after a cooling period.
¡ The microwave output settings do not correspond
with the real power consumption of the appliance.
7.2 Microwave-safe cookware
To heat food evenly and avoid damaging your appli-
ance, it is important to use the right cookware and ac-
cessories.
Note: Read the manufacturer's instructions before us-
ing any cookware in the microwave. If in doubt, carry
out a cookware test.
6.4 Pausing the operation
1.
a Operation is paused.
2.
a Operation continues.
6.5 Cancelling the operation
▶
a The appliance stops any ongoing functions.
Maximum cooking time in hours
1:30
1:30
1:30
1:30
00:30
Microwave-safe
Cookware
Cookware made from
heat-resistant, microwave-
safe material:
¡ Glass
¡ Glass ceramic
¡ Porcelain
¡ Temperature-resistant
¡ Fully glazed ceramic
Metal cutlery
ATTENTION!
Metal touching the wall of the cooking compartment
will cause sparks, which may damage the appliance or
the inner door pane.
▶
Open the appliance door or press
To continue operation, close the appliance door and
press
.
Press
.
Use
Defrost delicate foods.
Defrost food and continue cooking.
Cook meat and fish or heat delicate
foods.
Heat and cook food.
Heat liquids.
plastic
without cracks
Metal (e.g. a spoon in a glass) must be kept at least
2 cm from the cooking compartment walls and the
inside of the door.
Basic operation en
.
Reason
These materials allow mi-
crowaves to pass
through. Microwaves do
not damage heat-resistant
cookware.
Note: You can use metal
cutlery, e.g. place a
spoon in a glass, to pre-
vent delayed boiling.
9
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