All manuals and user guides at all-guides.com IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. READ ALL INSTRUCTIONS. 2. Do not touch hot surfaces. Use handles or knobs. 3. Move or lift the Electric Buffet Range by its sides after it has cooled completely.
All manuals and user guides at all-guides.com SAVE THESE INSTRUCTIONS pliance is for HOUSEHOLD USE ONLY. No user-serviceable parts This ap inside. Do not attempt to service this product. A short power supply cord is provided to reduce the risk resulting f rom becoming entangled in or tripping over a longer cord.
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All manuals and user guides at all-guides.com KNOW YOUR ELECTRIC BUFFET RANGE 1. Burner Rings 2. Sealed Burners 3. Housing Unit 4. Non-Skid Feet 5. Temperature Control Knobs 6. Temperature Indicator Lights...
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All manuals and user guides at all-guides.com OPERATING INSTRUCTIONS Before plugging in your Electric Buffet Range, check to ensure that the electri- cal circuit is not overloaded with other appliances. This unit should always be operated on a separate 120 volt, AC circuit. 1.
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All manuals and user guides at all-guides.com IMPORTANT POINTS TO REMEMBER WHEN OPERATING • Before the Electric Buffet Range is used for the first time, it should be heated up at maximum setting for approximately 4 minutes without a pot. During this curing process, the protective coating is hardened and obtains its maximum strength.
All manuals and user guides at all-guides.com CLEANING INSTRUCTIONS Reasonable care will ensure many years of service from your unit. Avoid drop- ping items on the Burner rings and sealed burners. 1. Turn Temperature Control Knob(s) OFF. 2. Always unplug unit from electrical outlet and allow to cool before cleaning.