Table of contents
Safety ............................................... 7
Safe use ........................................... 9
pliance ............................................ 15
tion.................................................. 16
first time.......................................... 16
Appliance ....................................... 17
Controls .......................................... 17
Features......................................... 17
Shelf................................................ 18
Door racks...................................... 18
Alarm.............................................. 21
Door alarm ..................................... 21
−18 °C............................................ 25
food ................................................ 25
Defrosting ...................................... 26
partment ......................................... 26
en
5