Custom Defrost Chart - KitchenAid KHMC107EAL0 Use And Care Manual

Custom defrost chart

Meat setting
FOOD
AT PAUSE
Beef
Ground Beef, Remove thawed portions
Bulk with fork. Turn over. Return
remainder to oven.
Ground Beef,
Separate and rearrange.
Patties
Round Steak Turn over. Cover warm areas
with aluminum foil.
Tenderloin Turn over. Cover warm areas
Steak with aluminum foil.
Stew Beef Remove thawed portions with
fork. Separate remainder.
Return remainder to oven.
Pot Roast, Turn over. Cover warm areas
Chuck Roast with aluminum foil.
Rib Roast Turn over. Cover warm areas
with aluminum foil.
Rolled Rump Turn over. Cover warm areas
Roast with aluminum foil.
Lamb
Remove thawed portions with
Cubes for
fork. Return remainder to oven.
Stew
Separate and rearrange.
Chops
(1 inch thick)
Pork
Chops Separate and rearrange.
( 1 ⁄ inch thick)
2
Hot Dogs Separate and rearrange.
Spareribs,
Turn over. Cover warm
Country-
areas with aluminum foil.
Style Ribs
Sausage, Separate and rearrange.
Links
Sausage,
Remove thawed portions
Bulk with fork. Turn over. Return
remainder to oven.
Loin Roast, Turn over. Cover warm
Boneless areas with aluminum foil.
M
icrowave Cooking
SPECIAL INSTRUCTIONS
Meat of irregular shape and large, fatty
cuts of meat should have the narrow or
fatty areas shielded with foil at the
beginning of a defrost cycle.
Do not defrost less than
in doughnut shape.
Do not defrost less than two 4 oz patties.
Depress center when freezing.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Place in a microwavable baking dish.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Place in a microwavable baking dish.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Place on a microwavable roasting rack.
Place in a microwavable baking dish.
Place on a microwavable roasting rack.
continued on next page
1
/ lb. Freeze
4
27