Hose Inspection; Snap Ignition Operation - Weber 670 Series Owner's Manual

hose iNsPeCtioN

The hose should be inspected for any signs of cracking .
m warNiNG: Check hose before each use of barbecue for
nicks, cracking, abrasions or cuts. if the hose is found to
be damaged in any way, do not use the barbecue. replace
using only weber authorized replacement hose. Contact
®
the Customer service representative in your area using the
contact information on our web site.
log onto www.weber.com
m always open the lid before igniting the burners.
A) Each control knob has its own igniter electrode built in . To create a spark, you must
push the control knob in (1) and turn it to START/HI (2) .
B) This action will generate gas flow and a spark to the burner lighting tube (3) . You will
hear a "snap" from the igniter. You will also see a 3" – 5" orange flame coming from
the burner lighting tube at the left side of the burner (4) .
C) Continue to hold the burner control knob in for two seconds after the "snap."
This will allow gas to flow completely down the burner tube (5) and ensure ignition .
D) Check that the burner is lit by looking through the cooking grates . You should see
a flame . If burner does not light on first try, push control knob in and turn it to OFF .
Repeat lighting procedure a second time .
m warNiNG: if the burner still does not light, turn the burner
control knob to off and wait five minutes to let the gas
clear before you try again or try to light with a match.
14
bEFoRE USING YoUR GRILL
.
®
◆

SNAP IGNITIoN oPERATIoN

◆
1
2
4
3
5