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Related Manuals for Viking VGIC5361
Summary of Contents for Viking VGIC5361
- Page 1 Installation Professional Freestanding Open Burner Ranges VGIC5301 VGIC5361...
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Page 2: Table Of Contents
Table of Contents Warnings & Important Safety Instructions ____________________________________________ 3 Dimensions________________________________________________________________________ 6 Specifications ______________________________________________________________________8 Clearance Dimensions (Proximity to Cabinets) __________________________________________9 Clearance Dimensions (Wood/Composite Overlay) ____________________________________10 Electrical & Gas Requirements ______________________________________________________ 11 General Information ______________________________________________________________ 13 Installation ______________________________________________________________________ 14 Door Removal ______________________________________________________________ 14 Leg Installation ______________________________________________________________ 15 Leveling/Adjustments/Alignment ______________________________________________ 16 Anit-tip Device Installation... -
Page 3: Warnings & Important Safety Instructions
IMPORTANT– Read and Follow! • Before beginning, please read these Your safety and the safety of others is very instructions completely and carefully. important. We have provided many important safety • DO NOT remove permanently affixed messages in this manual and on your labels, warnings, or plates from product. - Page 4 • The required use of a GFI is normally related to the location of a receptacle with respect to any significant sources of water or moisture. • Viking Range, LLC will NOT warranty any problems resulting from GFI outlets which are not installed properly or do not meet the requirements below.
- Page 5 WARNING DANGER MOVING HAZARD CHEMICAL HAZARD To avoid risk of severe To avoid risk of property personal injury; this appliance damage and/or personal injury requires two or more or death; this appliance is not personnel while handling and moving. too be used as a heating source. Possible use of appliance moving •...
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Page 6: Dimensions
Dimensions Gas 30” and 36” W. Ranges - 7 / ( 9 1 8 ” - 7 / ( 7 5 8 ” 1 ” ( 2 . ( 9 1 - 7 / 8 ” i n . ( 9 4 ”... - Page 7 Dimensions Gas 30” and 36” W. Ranges 28-1/16” (71.2 cm) 1-5/8” (4.1 cm) 26-7/16” (67.2 cm) 1” (2.5 cm) 8-1/8” (20.6 cm) 35-7/8” (91.1 cm) min. 37” (94.0 cm) max. 19-3/8” 25-3/4” (65.4 cm) (49.2 cm) 45-1/8” (114.6 cm) 24-5/16” (61.8 cm) Note: Unit shown with standard island trim.
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Page 8: Specifications
Specifications Gas 30” and 36” W. Ranges Description 30” W. Models 36” W. Models Overall width 29-7/8” (75.9 cm) 35-7/8” (91.1 cm) Overall height To top of side trim - 35-7/8” (91.1 cm) min. 37” (94.0 cm) max. Legs adjust - 1-1/8” (2.9 cm) Overall depth To end of side panel - 24-5/16”... -
Page 9: Clearance Dimensions (Proximity To Cabinets)
Clearance Dimensions (Proximity to Cabinets) • This range may be installed directly • Wall cabinets above the range must be a adjacent to existing 36” (91.4 cm) high minimum of 42” (106.7 cm) above the base cabinets. range cooking surface for the full width of the range. -
Page 10: Clearance Dimensions (Wood/Composite Overlay)
Clearance Dimensions (Wood/Composite Overlay) The bottom of a standard hood should be 30” (76.2 cm) min. to 36” (91.4 cm) max. / C o above the countertop. This would typically o s i e r l result in the bottom of the hood being 66”... -
Page 11: Electrical & Gas Requirements
Electrical & Gas Requirements Electrical Requirements In Massachusetts: A “T” handle type Check your national and local codes manual valve must be installed in the gas regarding this unit. This range requires supply line to the appliance. 120VAC/60 Hz; 4 ft. (121.9 cm), 3-wire cord IMPORTANT: Any conversion required with grounded 3-prong plug attached to must be performed by your dealer or a... - Page 12 Electrical & Gas Requirements Flexible Connections: In Canada: CAN 1-6, 10-88 metal If the unit is to be installed with flexible connectors for gas appliances and CAN couplings and/or quick-disconnect fittings, 1-6.9 M79 quick disconnect devices for use the installer must use a heavy-duty AGA with gas fuel.
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Page 13: General Information
General Information READ AND FOLLOW ALL WARNING Moving, Handling, and Unpacking AND CAUTION INFORMATION Remove and discard all packing materials, WHEN INSTALLING THIS APPLIANCE. including cardboard and tape on the outside and inside of the range. • All openings in the wall behind the appliance and in the floor under the Remove the burner grates and styrofoam appliance must be sealed. -
Page 14: Installation
Installation NOTICE DO NOT use the handle or oven door to lift the oven. Remove door before installation to ensure that it is not used to lift the unit. DO NOT lift or carry the door by the handle. Removing the door must be done by your dealer, a qualified licensed plumber, or certified gas installer. -
Page 15: Leg Installation
Leg Installation Legs are packed in styrofoam top pack. Note: It is strongly recommended Note: Legs should be installed near to where that a pallet or lift jack be used rather than tilting. appliance is to be used, as they are Raise unit about a foot. -
Page 16: Leveling/Adjustments/Alignment
Leveling/Adjustments/Alignment Measure the four corners in cutout area to verify if For uneven or sloped floors, level unit with metal shims flooring is level. only, as the adjustment required may exceed the thread available in the leg. ” ” ” 3 / 8 3 / 8 3 / 8... - Page 17 Leveling/Adjustments/Alignments (cont.) Set the high corner of range so that the top of side trim is 3/8” (0.95 cm) above countertop. Level range to high corner.
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Page 18: Anit-Tip Device Installation Wall Mount
Anti-tip Device Installation Wall Mount WARNING TIPPING HAZARD To reduce the risk of property damage or personal injury; install anti-tipping device provided in accordance with the installation instructions in this document. Device u r e u r e u r e must be engaged properly to prevent product from tipping over. -
Page 19: Connecting Gas & Electrical
Connecting Gas & Electric DANGER GAS LEAK HAZARD Note: Refer to electrical and gas o avoid risk of personal injury or requirements section for proper death; leak testing of the installation information. appliance must be conducted according to the manufacturer’s instructions. Before placing appliance in operation, always check for gas leaks with soapy water solution. -
Page 20: Final Installation
Final Installation Slide range into place. Be sure Burner caps and burner bowls are packed in styrofoam wall anti-tip bracket slides into the anti-tip opening top pack with the grates. Place burner bowl in grate and floor anti-tip hook and bracket are engaged. support and burner cap on top of burner. -
Page 21: Door Replacement And Adjustment
Door Replacement and Adjustment Reattach door to range. Open door completely. Reattach hinge trim. Remove pins from hole in hinges. Close door. If the door needs to be adjusted, loosen hinge trim screws located in step 2. Adjust the screws located between the door and kickplate using a 5/32”... -
Page 22: Final Preparation
Final Preparation • All stainless steel body parts should be to remove encrusted materials, soak with wiped with hot, soapy water and with a hot, wet cloths to loosen the material, then liquid cleaner designed for this material. use a wool or nylon scraper. DO NOT use If buildup occurs, DO NOT use steel wool, a metal knife, spatula, or any other material abrasive cloths, cleansers, or powders! -
Page 23: Service & Registration
Only authorized replacement parts may be used in performing service on the appliance. All servicing should be referred to a qualified technician. Contact Viking Range, LLC, 1-888-845-4641, for the nearest service parts distributor in your area or write to: VIKING RANGE, LLC... - Page 24 Viking Range, LLC 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information, call 1-888-845-4641 or visit our web site at vikingrange.com 057733-000B EN (021518)