Setting The Oven; Types Of Heating And Temperature; Rapid Heating; Care And Cleaning - Siemens HE301 2X Series Instruction Manual

Setting the oven

There are various ways in which you can set your oven. Here
we will explain how you can select the desired type of heating
and temperature or grill setting.

Types of heating and temperature

Example in the picture: Top/bottom heating, 190 ºC.
Use the function selector to select the required type of
1.
heating.
Use the temperature selector to set the temperature or the
2.
grill setting.

Care and cleaning

With good care and cleaning, your oven will remain clean and
fully-functioning for a long time to come. Here we will explain
how to maintain and clean your oven correctly.
Notes
Slight differences in the colours on the front of the oven are
■
caused by the use of different materials, such as glass,
plastic and metal.
Shadows on the door panel which look like streaks, are
■
caused by reflections made by the oven light.
Enamel is baked on at very high temperatures. This can
■
cause some slight colour variations. This is normal and does
not affect their function. The edges of thin trays cannot be
completely enamelled. As a result, these edges can be
rough. This will not impair the anti-corrosion protection.

Cleaning agents

Damage to the various different surfaces caused by using the
wrong cleaning agent can be avoided by observing the
following instructions.
When cleaning the oven do not use
sharp or abrasive cleaning agents,
■
cleaning agent with a high alcohol content,
■
scouring pads,
■
high-pressure cleaners or steam jets.
■
Do not clean individual parts in the dishwasher.
■
8
The oven heats up.
Switch off the oven
Turn the function selector to the off position.
Changing the settings
You can change the type of heating, temperature and grill
setting as required.

Rapid heating

With rapid heating, your oven reaches the temperature selected
particularly quickly.
Use rapid heating when temperatures above 100 °C are
selected.
To ensure an even cooking result, do not place your dish in the
cooking compartment until rapid heating is complete.
Set the function selector to
1.
Use the temperature selector to set the temperature.
2.
The oven will start heating after a few seconds. The indicator
light above the temperature selector lights up.
The rapid heating process is complete
The indicator light above the temperature selector goes out.
Place your dish in the oven and select the desired type of
heating.
Cancelling rapid heating
Turn the function selector to the off position. The oven switches
off.
Wash new sponges thoroughly before first use.
The control Hot soapy water:
panel Clean with a dish cloth and dry with a soft
cloth. Do not use glass cleaners or glass
scrapers for cleaning.
Clean with warm soapy water and a soft cloth.
Stainless-steel
On stainless-steel surfaces, always wipe par-
surfaces
allel to the natural grain. Otherwise, you may
scratch the surface. Dry with a soft cloth.
Remove flecks of limescale, grease, starch
and albumin (e.g. egg white) immediately. Do
not use any abrasive materials, scouring
sponges or rough cleaning cloths. The stain-
less-steel fronts can be polished using a spe-
cial care product. Follow the manufacturer's
instructions. You can purchase special stain-
less-steel cleaner from our after-sales service
or from specialist retailers.
Wipe with a damp cloth and some washing-up
Enamel sur-
liquid. Dry with a soft cloth.
faces and lac-
quered
surfaces
Wipe with a damp cloth and some washing-up
Rotary knobs
liquid. Dry with a soft cloth.
I .