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20
MANUAL OVEN
U
cook meringues, pastry, cakes, cookies , muffins,
SE THIS FUNCTION TO
soufflés, poultry and roast meats.
P
O
RESS THE
VEN BUTTON
T
A
URN THE
DJUSTABLE KNOB
press the knob button to confirm.
T
A
URN
THE
DJUSTABLE
P
RESS THE KNOB BUTTON
T
A
URN THE
DJUSTABLE
P
RESS THE KNOB BUTTON
T
HERE IS PREHEATING STAGE
ONCE THE COOKING PROCESS HAS BEEN STARTED
T
O ADJUST THE TEMPERATURE
knob to adjust value.
T
/
O INCREASE TIME
DECREASE TIME
Start /knob button to increase 30 seconds.
U
W
SE THE LOW
IRE RACK
properly around the food.
U
E
SE THE
UROPEAN
items like cookies and muffins. Place the plate on the low wire
rack.
E
NSURE THAT THE UTENSILS
function.
GB
.
to see the "manual mode" icon and
to set the temperature.
KNOB
.
to set the time.
KNOB
. The function will start.
before cooking start.
: Press the Oven button and rotate the
: Rotate the adjust knob, or press Jet
to put food on to allow the air to circulate
C
P
as a baking plate when you bake small
RISP
AN
used are ovenproof when you use this
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