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C
HECK AND INSPECT THE FOOD REGULARLY
F
ROZEN FOOD IN PLASTIC BAGS
board packages can be placed directly in the
oven as long as the package has no metal
parts (e.g. metal twist ties).
T
HE SHAPE OF THE PACKAGE
frosting time. Shallow packets defrost
more quickly than a deep block.
S
as they begin to defrost.
EPARATE PIECES
Individual slices defrost more easily.
S
HIELD AREAS OF FOOD
pieces of aluminum foil if they
start to become warm (e.g.
chicken legs and wing tips).
14
MANUAL DEFROST
U
SE THIS FUNCTION
Fish, Vegetables and Bread.
P
RESS THE
T
URN THE
press the knob button to confirm.
T
URN
P
RESS THE KNOB BUTTON
HINTS FOR FROZEN FOODS:
I
F THE FOOD IS WARMER
choose shorter time.
I
F THE FOOD IS COLDER
choose longer time.
MORE HINTS :
.
, plastic fi lms or card-
alters the de-
with small
for manually defrosting food like Meat, Poultry,
D
.
EFROST BUTTON
A
to see the "manual mode" icon and
DJUSTABLE KNOB
A
to set the time.
THE
DJUSTABLE KNOB
. The function will start.
than deep-freeze temperature (-18°C),
than deep-freeze temperature (-18°C),
B
OILED FOOD
if stirred during defrosting time.
T
URN LARGE JOINTS
defrosting process.
W
HEN DEFROSTING
thaw the food slightly and allow the
process to fi nish during standing time.
S
TANDING TIME AFTER DEFROSTING ALWAYS IMPROVES
the result since the temperature will then be
evenly distributed throughout the food.
GB
,
STEWS AND MEAT SAUCES
halfway through the
it is better to under-
defrost better
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