Whirlpool AKZ96230IX User And Maintenance Manual page 22

USING THE OVEN
EN 18
To preheat the oven rapidly. At the end of preheating, the oven
automatically selects the conventional function. Wait for the end of
preheating before placing food inside.
FAST PREHEATING
To roast large joints of meat (legs, roast beef, chickens). Position the food
on the middle shelves. Use the drip tray to collect the cooking juices.
Position it on the 1 /2 shelf, adding approx. half a litre of water. The oven
st nd
does not have to be preheated. During cooking the oven door must
TURBOGRILL
remain closed. With this function you can also use the turnspit, if
provided.
To cook stuffed roasts and pieces of meat on one shelf. This function uses
discontinuous, delicate fan assistance, which prevents excessive drying of
foods. In this ECO function the light remains off during cooking and can
be temporarily switched on again by pressing the confirm button. To
utilize ECO cycle thus reducing energy consumption, oven door should
ECO FORCED AIR
not be opened till completion of cooking recipe It is advisable to use the
3rd level. The oven does not have to be preheated.
For keeping just-cooked food hot and crisp (meat, fried food or flans).
Place food on the middle shelf. The function will not activate if the
temperature in the oven is above 65°C.
KEEP WARM
For optimal rising of sweet or savory dough. Place the dough on the 2nd
shelf. The oven does not have to be preheated. To safeguard the quality of
proving, do not activate the function if the oven is still hot after a cooking
RISING
cycle.
To eliminate the dirt created by cooking by means of a low temperature
cycle. The combined action of the special enamel and the water vapour
released during the cycle facilitates removal of grime. Place 200 ml of
SMARTCLEAN
TM
water in the bottom of the cavity and activate the function when the oven
OVEN CLEANING
is cold.
(if present)