Popcorn; Reheat; Soften/Melt - KitchenAid KMCS522PP Use & Care Manual

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Popcorn

3.0 or 3.5 oz bags.
– Do not use regular paper bags or glassware
– Pop only one package of popcorn at a time.
– Follow manufacturer's instructions when using a microwave
popcorn popper.
– Listen for popping to slow to one pop every 1 or 2 seconds,
and then stop the cycle.
– Do not reppop unpopped kernels.
– For best results, use fresh bags of popcorn.
– Cooking results may vary by brand and fat content.
NOTE: Follow the instructions provided by the microwave
popcorn manufacture.

Reheat

Times and cooking powers have been preset for reheating a
number of food types. Use the following chart as a guide.
Item Food Category
Dinner plate
P1
Place food on plate. Cover with plastic
wrap and vent. Let stand
2-3 minutes after reheating.
Sauce
P2
Place in microwave-safe container. Cover
with plastic wrap and vent. Stir and let
stand 2-3 minutes after reheating.
Soup
P3
Place in microwave-safe container. Cover
with plastic wrap and vent. Stir and let
stand 2-3 minutes after reheating.
Beverage
P4
Do not cover.
P5
Reheat Pizza
Place on paper towel lined microwave-
safe plate.
Soften function may be used to soften your food. Times and
cooking powers have been preset for a number of food types.
Use the following chart as a guide.
Item
Food Category
Soften Butter
P1
Unwrap and place in
microwave-safe container.
P2
Melt Butter
Unwrap and place in
microwave-safe container
P3
Soft Ice-cream
Place ice-cream container
on turntable.
Soft Cream Cheese
P4
Unwrap and place in
microwave-safe container.
Soften Brown Sugar
P5
Quantity
place in microwave-safe
10-15 oz
container.
(283-425 g)
Soften Frozen Juice
P6
(Sensor
Remove lid.
Cooking)
Soften Caramel Dip
P7
1-4 cups
Remove lid from caramel
dip and place in center of
microwave oven.
P8
Melt Chocolate Chips
Place in microwave-safe
1-4 cups
container place in center of
microwave oven.
P8
Melt Cream Cheese
Unwrap and place in
1, 2, 3, 4
microwave-safe container.
cups
P8
Melt Caramel Dip
place in microwave-safe
1-3 sliced,
container.
4 oz
(113 g)
per slice
(Sensor
cooking)

Soften/Melt

Quantity
0.5-2.0 sticks/0.5 stick
0.5-2.0 sticks/0.5 stick
16-64 oz/16 oz
(454 g-1.8 kg/454 g)
3 oz, 8 oz
(85 g, 227 g)
3 oz, 8 oz
(85 g, 227 g)
8 oz, 12 oz
(227 g, 340 g)
8 oz, 16 oz
(227 g, 454 g)
4-12 oz/4oz
(113-340 g/113 g)
8 oz, 16 oz (227 g, 454 g)
8 oz, 16 oz (227 g, 454 g)
15

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