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Table of Contents
Related Manuals for Bosch HBF113B 0T Series
Summary of Contents for Bosch HBF113B 0T Series
- Page 1 Oven HBF113B.0T User manual and installation instructions [en]...
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Page 2: Table Of Contents
en Safety ¡ In private households and in enclosed Table of contents spaces in a domestic environment. ¡ Up to an altitude of max. 4000 m above sea level. INFORMATION FOR USE Do not use the appliance: Safety .............. 2 ¡ with an external timer or a remote control. Preventing material damage ....... -
Page 3: Safety
Safety en WARNING ‒ Risk of burns! WARNING ‒ Risk of electric shock! The appliance and its parts that can be Incorrect repairs are dangerous. touched become hot during use. ▶ Repairs to the appliance should only be ▶ Caution should be exercised here in order carried out by trained specialist staff. -
Page 4: Preventing Material Damage
en Preventing material damage 1.5 Halogen bulb WARNING ‒ Risk of electric shock! When changing the bulb, the bulb socket con- WARNING ‒ Risk of burns! tacts are live. The bulbs in the cooking compartment get ▶ Before replacing the bulb, ensure that the very hot. There is still a risk of burning for appliance is switched off in order to pre- some time after they have been switched off. - Page 5 Environmental protection and saving energy en Use dark-coloured, black-coated or enamelled baking tins. ¡ These types of baking tin absorb the heat particu- larly well. Open the appliance door as little as possible during operation. ¡ This maintains the temperature in the cooking com- partment and eliminates the need for the appliance to reheat.
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Page 6: Familiarising Yourself With Your Appliance
en Familiarising yourself with your appliance 4 Familiarising yourself with your appliance 4.1 Control panels Buttons and display The buttons are touch-sensitive surfaces. To se- You can use the control panel to configure all functions lect a function, simply press lightly on the relev- of your appliance and to obtain information about the ant field. -
Page 7: Rails
Familiarising yourself with your appliance en Symbol Type of heating What it's used for and how it works Hot air gentle Cook selected dishes gently on one level without preheating. The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment. -
Page 8: Appliance Door
en Familiarising yourself with your appliance You can remove the rails, e.g. for cleaning. Appliance door → "Rails", Page 13 If you open the appliance door during operation, the operation continues. Cooling fan The cooling fan switches on and off depending on the appliance's temperature. - Page 9 5 Before using for the first time Configure the settings for initial start-up. Clean the ap- Before heating, wipe the smooth surfaces in the pliance and accessories.
- Page 10 en Time-setting options Use the function selector to set a suitable type of a When the rapid heating process ends, an audible heating. signal sounds and the heating indicator goes out. Place the food in the cooking compartment. 8 Time-setting options Your appliance has different time-setting options which Use the ...
- Page 11 Childproof lock en When the dish is ready, switch off the appliance. 8.4 Setting the end time ‒ You can delay the time at which the cooking time is Changing the end time due to end by up to 23 hours and 59 minutes. In order to achieve a good cooking result, you can only Notes change the set end time before operation starts and...
- Page 12 en Cleaning and servicing Suitable cleaning agents Only use cleaning agents that are suitable for the differ- Follow the instructions on cleaning the appliance. ent surfaces on your appliance. → "Cleaning the appliance", Page 13 Appliance Surface Suitable cleaning agents Information Stainless steel ¡...
- Page 13 Rails en Requirement: Read the information on cleaning 10.2 Cleaning the appliance agents. In order to avoid damaging the appliance, clean your → "Cleaning agent", Page 11 appliance only as specified, and using suitable clean- Clean the appliance using hot soapy water and a ing products. dish cloth.
- Page 14 en Appliance door Both hooks must be inserted fully into the upper ATTENTION! Incorrect assembly holes. Move the rail down slowly and carefully, and Never move the rail before the two hooks are se- hook it into the lower holes. ▶ cured fully in the upper holes.
- Page 15 Appliance door en When the locking levers are open in order to detach Detach the oven door. the oven door, the hinges are secured. → "Removing the appliance door", Page 15 Position it on a cloth with its handle pointing down- wards. To remove the upper cover of the oven door, press in the tabs on the left and right using your fingers.
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Page 16: Troubleshooting
en Troubleshooting Close both locking levers again. 12.5 Attaching the appliance door Reattach the oven door in the reverse sequence to re- moval. WARNING ‒ Risk of injury! The oven door might accidentally fall or a hinge may suddenly snap shut. In this case, do not hold onto the hinge. Call cus- ▶... - Page 17 Troubleshooting en Fault Cause and troubleshooting The appliance is not There has been a power cut. working. Check whether the lighting in your kitchen or other appliances are working. ▶ The appliance does At the end of a cooking time, the appliance stops heating up. The oven light and cooling fan not switch off fully at do not switch off.
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Page 18: Transportation And Disposal
en Transportation and disposal 14 Transportation and disposal You can find out here how to prepare your appliance 14.2 Transporting the appliance for transportation. You will also find out how to dispose Keep the original appliance packaging. Only transport of old appliances. the appliance in the original packaging. - Page 19 How it works en Use the recommended settings when configuring open the appliance door before the food has fin- the appliance settings. ished cooking, you may not be able to achieve this result. WARNING ‒ Risk of scalding! The hot air gentle type of heating is used to meas- Hot steam may escape when you open the appli- ure both the energy consumption in circulating-air ance door.
- Page 20 en How it works ¡ Position baking tins/dishes either next to one an- Topic other or offset on different shelves so that they are You want your cake to ¡ Only grease the base not directly one above the other in the cooking com- rise evenly.
- Page 21 How it works en Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Sponge cake, 2 levels Universal pan 140–160 30–55 Baking tray Shortcrust tart with dry topping Universal pan 170–190 25–35 Shortcrust tart with dry topping, Universal pan ...
- Page 22 en How it works Biscuits Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Viennese whirls Universal pan 140-150 30-40 Viennese whirls, 2 levels Universal pan 140–150 30–45 Baking tray Viennese whirls, 3 levels 5+3+1 ...
- Page 23 How it works en 16.6 Bread and bread rolls Topic Your cake is unevenly ¡ Reduce the baking The values for bread dough apply to both dough browned. temperature. placed on a tray and dough placed in a loaf tin. ¡ Cut the greaseproof ATTENTION! paper to a suitable When the cooking compartment is hot, any water in-...
- Page 24 en How it works Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Bread rolls, sweet, fresh, 2 levels Universal pan 160–180 15–25 Baking tray Bread rolls, fresh Universal pan 200–220 20–30 Toast with topping, x 4 Wire rack ...
- Page 25 How it works en Recommended settings Bakes and gratins Meal Accessory/cookware Shelf posi- Type of Temperature Cooking tion heating in °C time, minutes Bake, savoury, fresh, cooked ingredi- Ovenproof dish 200–220 30–60 ents Bake, sweet Ovenproof dish 180–200 50–60 Potato gratin, raw ingredients, 4 cm Ovenproof dish...
- Page 26 en How it works Information for those allergic to nickel Fish In rare cases, small amounts of nickel may pass into ¡ You do not need to turn whole fish. the food. ¡ Place the whole fish into the cooking compartment in swimming position with the dorsal fin facing up- Tips for poultry, meat and fish wards.
- Page 27 How it works en Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Duck breast, 300 g each, medium Cookware without lid 240–260 30–40 Goose, unstuffed, 3 kg Cookware without lid 170–190 120–140 Goose legs, 350 g each...
- Page 28 en How it works Topic Topic Your roast is too dry. ¡ Select a lower temper- Your roasting juices are ¡ Use a larger item of ature. too clear and watery. cookware so that more ¡ Reduce the roasting liquid evaporates. time.
- Page 29 How it works en 16.12 Tips for keeping acrylamide levels to 16.13 Drying a minimum when cooking You can achieve outstanding drying results for the food using hot air. With this type of preserving, flavours are Acrylamide is harmful to your health and is produced concentrated as a result of the dehydration.
- Page 30 en How it works Place the dough into the cooking compartment at Tip: If you want to preheat the oven, do not carry out the specified shelf position. the final proving stage in the appliance. Recommended settings Proving dough The temperature and time are dependent on the type and quantity of the ingredients. The values in the table are therefore guide values only.
- Page 31 Installation instructions en If you can use your appliance to cook on multiple levels, position baking tins either next to one another or offset on different shelves so that they are not directly one above the other in the cooking compartment. Recommended settings Baking Meal...
- Page 32 en Installation instructions 17.1 Important information This appliance is designed for use up to a maximum height of 4000 metres above sea level. Do not use the door handle to transport or install the appliance. The appliance must be disconnected from the power sup- ply whenever installation work is being carried out.
- Page 33 Installation instructions en ¡ All work on the appliance, including replacing the 17.5 Corner installation cabling, must only be carried out by the after-sales service. 17.7 Important information about the electrical connection Note the following information and ensure that: WARNING ‒ Risk of electric shock! There is a risk of electric shock if you touch live com- ponents.
- Page 34 en Installation instructions Cable colour Cable type Blue Neutral conductor (zero) Brown Phase conductor (external conductor) 17.10 Securing the appliance ¡ Slide the appliance in fully and centre it. ¡ Screw the appliance into place. The gap between the worktop and the appliance must not be closed by additional battens.
- Page 36 Expert advice for your Bosch home appliances, help with problems or a repair from Bosch experts. Find out everything about the many ways Bosch can support you: www.bosch-home.com/service Contact data of all countries are listed in the attached service directory.