Test Dishes In Accordance With En 60705; Cooking And Defrosting With Microwave - Siemens HF24G564W Instruction Manual

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Fish kebabs
Bacon rashers

Test dishes in accordance with EN 60705

The quality and correct operation of microwave appliances are
tested by testing institutes using these dishes.
In accordance with EN 60705, IEC 60705, DIN 44547 and
EN 60350 (2009)
Cooking and defrosting with the microwave
Microwave cooking
Dish
Microwave power setting in watts, cooking
time in minutes
Egg wash, 750 g
360 W, 12-17 mins+ 90 W, 20-25 mins
Sponge
600 W, 8-10 mins
Meat loaf
600 W, 20-25 mins
Microwave defrosting
Dish
Microwave power setting in watts, cooking
time in minutes
Meat
180 W, 5-7 mins+ 90 W, 10-15 mins
Combined microwave cooking
Dish
Microwave power setting in watts, cooking
time in minutes
(
Potato gratin
grill + 360 W, 35-40 mins
32
Weight
Accesso-
ries
4-5 pieces
Wire rack
approx. 8 rash-
Wire rack
ers
Microwave power
Cooking time
setting in watts
in minutes
(
180 W +
10-15 mins
(
180 W +
10-15 mins
Note
Pyrex dish, 20 x 25 cm on the turntable.
Place a pyrex dish with a diameter of 22 cm on the turnta-
ble.
Place the pyrex dish on the turntable.
Note
Place a pyrex dish with a diameter of 22 cm on the turnta-
ble.
Note
Place a pyrex dish with a diameter of 22 cm on the turnta-
ble.
Notes
Use wooden skewers.

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