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STANDARD CLEANING
GAS RANGE
Use & Care Guide
For questions about features, operation/performance, parts,
accessories or service, call: 1-866-616-2664 or visit our
website at www.amana.com.
In Canada, call for assistance, installation or service,
call: 1-800-807-6777 or visit our website at
www.amanacanada.ca.
W11508815C
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Table of Contents
Related Manuals for Amana AGR6303MMB
Summary of Contents for Amana AGR6303MMB
- Page 1 GAS RANGE Use & Care Guide For questions about features, operation/performance, parts, accessories or service, call: 1-866-616-2664 or visit our website at www.amana.com. In Canada, call for assistance, installation or service, call: 1-800-807-6777 or visit our website at www.amanacanada.ca. W11508815C...
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Page 2: Table Of Contents
TABLE OF CONTENTS RANGE SAFETY ................3 OVEN USE ..................8 The Anti-Tip Bracket ..............4 Aluminum Foil................8 Positioning Racks and Bakeware ..........9 COOKTOP USE ................5 Bakeware..................9 Cooktop Controls.................5 Oven Vent ..................9 Surface Burners ................5 Baking and Roasting ..............10 Home Canning ................6 Broiling..................10 Cookware ..................6 RANGE CARE ................11 ELECTRONIC OVEN CONTROL ...........7... -
Page 3: Range Safety
RANGE SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”... -
Page 4: The Anti-Tip Bracket
The Anti-Tip Bracket The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the anti-tip bracket fastened down properly. WARNING Tip Over Hazard A child or adult can tip the range and be killed. Verify the anti-tip bracket has been properly installed and engaged per installation instructions. -
Page 5: Cooktop Use
COOKTOP USE Cooktop Controls A. Surface burner locator C. Left front burner control knob B. Left rear burner control knob D. Right front burner control knob E. Right rear burner control knob All surface burners will click. Only the burner with the control WARNING knob turned to LITE will produce a flame. -
Page 6: Home Canning
Gas tube opening: Gas must flow freely throughout the gas tube opening for the burner to light properly. Keep this area free Home Canning of soil and do not allow spills, food, cleaning agents or any other When canning for long periods, alternate the use of surface material to enter the gas tube opening. -
Page 7: Electronic Oven Control
ELECTRONIC OVEN CONTROL Tones Tones are audible signals, indicating the following: One tone Valid pad press ■ Oven is preheated (long tone) ■ Function has been entered ■ Three tones Display Invalid pad press ■ Push to start reminder When power is first supplied to the appliance, a flashing time ■... -
Page 8: Warm
Control Lock Warm The Control Lock function blocks the control panel pads to avoid WARNING unintended use of cook functions. When the control is locked, only Clock, Oven Light and Timer Set/Off will function. Food Poisoning Hazard To Lock/Unlock Control: Before locking, make sure the cook Do not let food sit in oven more than one hour before functions are off. -
Page 9: Positioning Racks And Bakeware
Positioning Racks and Bakeware Bakeware IMPORTANT: To avoid permanent damage to the porcelain The bakeware material affects cooking results. Follow finish, do not place food or bakeware directly on the oven door manufacturer’s recommendations and use the bakeware size or bottom. recommended in the recipe. -
Page 10: Baking And Roasting
Baking and Roasting Broiling IMPORTANT: To avoid damage to the interior finish, do not BROILER place food or cookware on the oven door or oven bottom. The broiler is located below the oven door. Use an oven rack for Before baking and roasting, position racks according to broiling. -
Page 11: Range Care
RANGE CARE General Cleaning PORCELAIN-COATED GRATES AND CAPS IMPORTANT: Before cleaning, make sure all controls are off Food spills containing acids, such as vinegar and tomato, should and the oven and cooktop are cool. Always follow label be cleaned as soon as the cooktop, grates and caps are cool. instructions on cleaning products. -
Page 12: Oven Door
3. Tilt top of door toward range. Insert bottom door hinge notch Oven Door down onto front frame edge. For normal range use, it is not suggested to remove the oven door. However, if removal is necessary, make sure the oven is off and cool. -
Page 13: Troubleshooting
TROUBLESHOOTING Try the solutions suggested here first in order to avoid the cost of an unnecessary service call. Nothing will operate Surface burner makes popping noises Is the burner wet? WARNING Let it dry. Gas range noises during Bake and Broil operations Noises that may be heard during the Bake and Broil operations: Whooshing, Poof, Clicking, Snaps, Pop These sounds are normal operational noises that can be heard... - Page 14 Is the proper bakeware being used? Oven burner flames are uneven, yellow and/or noisy See the “Bakeware” section. Are the racks positioned properly? Is propane gas being used? See the “Positioning Racks and Bakeware” section. The appliance may have been converted improperly. Contact a trained repair specialist.
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Page 15: Assistance Or Service
Accessory and repair parts sales. ® made with the same precision used to build every new Amana Referrals to local dealers, repair parts distributors, and appliance. service companies. Amana Canada LP designated service... - Page 16 W11508815C ® /™ ©2022 All rights reserved. Used under license in Canada. 06/22...