Chino Product Control The serial number and shipping date of all equipment has been recorded in Hussmann’s files for warranty and replacement part purposes. All correspondence pertaining to warranty or parts ordering must include the serial number of each piece of equipment involved, in order to provide the customer with the correct parts.
This could cause serious personal injury and damage to the fixture. setting and Joining The case that the FMSS connects to (the parent case) through the rear of the case must be leveled and set prior to installing the FMSS. The sectional construction of these models enable them to be joined in line - to give the effect of one continuous display.
8. Attach sections together with the two 3/8” bolts provided, below the deck at the mullion towards the rear of the FMSS. Remove clamps. 9. Apply bead of silicone to top of bulkheads and slip on stainless steel bulkhead cap. Also apply silicone to seam between overhead light tubes.
Defrost times should be as directed in the FMSS technical data sheet. The number of defrosts per day should never change. The duration of the defrost cycle may be adjusted to meet conditions present at your location.
If you are looking at the case from the front, it is the right-hand side. If you are looking at the case from the back, it is the left-hand side. It is the contractor’s responsibility to install case(s) according to local construction and igss-fMss-0508 Front of Case health codes.
Hussmann cases were not designed to “heat up” or “cool down” product - but rather to maintain an item’s proper temperature for maximum shelf life. To achieve the protection required always: 1.
Cleaning Hussmann recommends using a clean damp chamois, or a paper towel marketed as dust and abrasive free with 210 Plastic Cleaner and Polish available by calling Sumner Labs at 1-800-542-8656.
The evaporator fans are located at the center front of these merchandisers directly beneath the display pans. Copper Coils The copper coils used in Hussmann merchandisers may be repaired in the field. Materials are available from local refrigeration wholesalers. Hussmann recommends using #15 Sil-Fos for repairs.
Page 19
rev. 0508 125-03-0165 12" F8T5 Wiring diagrams (Cont'd) WHITE BLACK WIRE LH3-120-L FULHAM 125-01-3266 BALLAST WHITE BLACK...
Page 20
Wiring diagrams (Cont'd) 125-03-1126 24" F14T85 125-03-1126 24" F14T85 WHITE BLACK LH3-120-L FULHAM 125-01-3266 BALLAST WHITE BLACK igss-fMss-0508...
They are based on confirmed field experience over many years. 1.1 The installer is responsible for following the installation instructions and recommendations provided by Hussmann for the installation of each individual type refrigerator. 1. Refrigeration piping should be sized according to the equipment manufacturer’s recommendations and installed in accordance with normal refrigeration practices.
11. Is the store ambient over 75°F, 55% RH as set forth in ASHRAE Standard 7 and ASHRAE Standard 117? 1. Are the shelf positions, number, and size other than recommended by Hussmann? 13. Is there an improper application or control system? 14. Is the evaporator fan motor/blade inoperative? 15.
Page 24
Food store refrigerators are not food chillers nor can they reclaim quality lost through previous mishandling. for further technical information, please log on to http://www.hussmann.com/products/fMss.htm appendices (Cont'd) d) Care must be taken when cross merchandising products to ensure that potentially hazardous vegetable products are not placed in non refrigerated areas.
Page 25
__________________________________________________________________________________________________ _______________ __________________________________________________________________________________________________ _______________ __________________________________________________________________________________________________ Additional copies of this publication may be obtained by contacting: Hussmann® Chino 13770 Ramona Avenue • Chino, California 91710 (909) 68-894 FAX (909) 590-4910 (800) 395-99 /Chino The MODEL NAME and SERIAL NUMBER is required in order to provide you with the correct parts and information for your particular unit.