Safety Instructions - CAFÉ ROYAL PROFESSIONAL Series User Manual

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Safety instructions

General information
This manual is an integral part of your product.
Please read this manual thoroughly before
X
erection, installation and commissioning the
machine, and keep it for future reference.
Always hand this manual over to future owners or
X
users of the product.
The manufacturer cannot be held responsible for
damage or defects caused by disregarding this in-
struction manual.
Only operate the machine with the appropriate
X
capsules.
Intended use
This machine may be used only as described in this
manual. Using it for other purposes is abusive and
dangerous.
This machine is intended for domestic use and in
other similar areas, such as:
• in kitchens for use by employees
• offices and other commercial areas
• in agricultural holdings
• in hotels, motels, boarding houses and similar resi-
dential type environments
The machine is not suitable for commercial use.
The machine is not designed for use outdoors.
The machine must not be used in a non-stationary
location (e.g. on ships, in vehicles, in trains, etc.).
The manufacturer assumes no liability for conse-
quences resulting from improper use.
Requirements on the location
Use the machine only in dry rooms.
X
Do not use the machine inside a cupboard.
X
Maintain a distance of 60 cm from the sink and 50
X
cm from an open flame (a mains water connection
is not permitted).
Ensure the machine and its power cable are not
X
located next to hobs, gas cookers, naked flames or
similar hot surfaces.
Never place the machine on a hot surface.
X
Place the machine on a dry, horizontal, stable and
X
flat surface. The surface must be resistant to heat
and liquids such as water, coffee, descaling fluid or
the like.
EN
7

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