Instant Sensor - Sharp Carousel R-1214 Operation Manual & Installation Instructions

S P E C I A L F E A T U R E S

INSTANT SENSOR

Instant Sensor allows you to cook or reheat many of
your favorite foods by touching just one pad.
• Suppose you want to cook 2 baked potatoes.
P R O C E D U R E
Touch BAKED POTATOES pad.
The oven starts automatically.
INSTANT SENSOR CHART
F O O D A M O U N T
SENSOR
REHEAT
POPCORN
BAKED
POTATOES
FRESH VEGETABLES: Soft
Broccoli
Brussels sprouts
Cabbage
Caulif. (flowerets)
Cauliflower (whole)
Spinach
Zucchini
Baked apples
FRESH VEGETABLES: Hard
Carrots, sliced
Corn on the cob
Green beans
Winter squash:
diced
halves
BAKED
POTATOES
4 - 36 oz Place in dish or casserole slightly larger than amount to be reheated.
Flatten, if possible. Cover with lid, plastic wrap or wax paper. Use
covers such as plastic wrap or lids with larger quantities of more dense
foods such as stews. After reheating, stir well, if possible. Re-cover
and allow to stand 2 to 3 minutes. Foods should be very hot. If not,
continue to heat with variable power and time.
2.85 - 3.5 oz bag Use only popcorn packaged for the microwave. Try several brands
(Regular) to decide which you like. Do not try to pop unpopped kernels.
1.5 - 1.75 oz bag Touch POPCORN pad once for regular size, touch again for
(Snack) snack size.
1 - 6 med. Pierce. Place on paper-towel-lined turntable. After cooking, remove
from oven, wrap in aluminum foil and let stand 5 to 10 minutes.
Wash and place in casserole. Add no water if vegetables have just
.25 - 2.0 lb been washed. Cover with lid for tender vegetables. Use plastic
.25 - 2.0 lb wrap for tender-crisp vegetables. Touch FRESH VEGETABLES
.25 - 2.0 lb
pad. After cooking, stir, if possible. Let stand, covered, for 2 to
.25 - 2.0 lb 5 minutes.
1 med.
.25 - 1.0 lb
.25 - 2.0 lb
2 - 4 med.
Place in casserole. Add 1-4 tbsp water. Cover with lid for tender
.25 - 1.5 lb vegetables. Use plastic wrap cover for tender-crisp vegetables.
2 - 4
Touch FRESH VEGETABLES pad twice. After cooking, stir, if
.25 - 1.5 lb possible. Let stand, covered, for 2 to 5 minutes.
.25 - 1.5 lb
1 - 2
NOTE:
1. Instant Sensor can be programmed with More or
Less Time Adjustment. See page 26.
2. The final result will vary according to the food condi-
tion (e.g. initial temperature, shape, quality). Check
food for temperature after heating. If additional time
is needed, continue to heat manually.
3. To use any Instant Sensor pad, touch pad within
3 minutes after cooking, closing the door or touching
the STOP/CLEAR pad.
P R O C E D U R E
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