Table of Contents
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THANK YOU for purchasing this high-quality product. Register your built-in oven at www.jennair.com. In Canada, register your
built-in oven at www.jennair.ca.
For future reference, please make a note of your product model and serial numbers. These can be located on the right-hand
side underneath the control panel.
Model Number_______________________________________
Para una versión de estas instrucciones en español, visite www.jennair.com.
Deberá tener a mano el número de modelo y de serie. Pueden encontrarse del lado derecho debajo del panel de control.
W10754335D
Table of Contents
BUILT-IN OVEN SAFETY .......................................................... 2
PARTS AND FEATURES ......................................................... 3
FEATURE GUIDE ..................................................................... 4
Touch Panel .......................................................................... 5
Display ................................................................................. 5
Display Navigation ............................................................... 5
Menu Demonstrations ......................................................... 5
Kitchen Timer ...................................................................... 7
Tones/Sounds ...................................................................... 7
Tools .................................................................................... 7
Button Lock ......................................................................... 8
Oven Temperature Control .................................................. 8
Sabbath Mode ...................................................................... 8
OVEN USE .............................................................................. 9
Aluminum Foil ....................................................................... 9
Position Racks and Bakeware ............................................ 10
Roll-Out Extension Rack ................................................... 10
Bakeware ............................................................................ 11
Oven Vents .......................................................................... 12
Preheating and Oven Temperature ..................................... 12
Baking and Roasting .......................................................... 12
Broiling ............................................................................... 12
Convection ......................................................................... 13
Convection Bake ................................................................ 13
Convection Roast ............................................................... 13
Convection Broil ................................................................. 13
Proofing Bread ................................................................... 13
Temperature Probe ............................................................. 14
Timed Cooking ................................................................... 14
OVEN CARE ......................................................................... 15
Self-Cleaning Cycle ............................................................ 15
General Cleaning ................................................................ 15
Oven Lights ........................................................................ 16
Oven Door ......................................................................... 16
TROUBLESHOOTING .......................................................... 17
ACCESSORIES ..................................................................... 18
WARRANTY .......................................................................... 19
Serial Number________________________________________
User Guide
Built-In Electric Single
and Double Ovens
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Table of Contents
Related Manuals for Jenn-Air JJW2827DB01
Summary of Contents for Jenn-Air JJW2827DB01
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Page 1: Table Of Contents
User Guide Built-In Electric Single and Double Ovens THANK YOU for purchasing this high-quality product. Register your built-in oven at www.jennair.com. In Canada, register your built-in oven at www.jennair.ca. For future reference, please make a note of your product model and serial numbers. These can be located on the right-hand side underneath the control panel. -
Page 2: Built-In Oven Safety
Built-In Oven Safety Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. -
Page 3: Parts And Features
Parts and Features This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked Questions (FAQs) section of our website at www.jennair.com for more detailed instructions. In Canada, refer to the Customer Service Section at www.jennair.ca. -
Page 4: Feature Guide
Feature Guide This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked Questions (FAQs) section of our website at www.jennair.com for more detailed instructions. In Canada, refer to the Customer Service Section at www.jennair.ca. -
Page 5: Touch Panel
KEYPAD FEATURE INSTRUCTIONS CLEAN Self-clean cycle See the “Self-Clean Cycle” section. SELF CLEAN (on some models) TOOLS Oven use function The Tools keypad enables you to personalize the oven operation to suit (on some models) your needs. See the “Tools” section. UPPER OVEN Oven selection The Upper and Lower Oven keypads enable you to select which oven... - Page 6 Drop-down Message Demonstration Delay Start Demonstration (Optional) 1. To set a delayed start and end time, touch DELAY. NOTE: The cooking start time always begins on the nearest The next steps will convert your standard recipe for use with quarter hour (0:00, 0:15, 0:30 and 0:45). The cooking time convection cooking.
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Page 7: Kitchen Timer
DEFAULT MODE AVAILABLE SELECTIONS MODE TEMP. RANGE TEMP. Sabbath Sets Sabbath Mode ■ Convect Slow Roast 250°F–300°F 275°F Demo Mode On ■ 4hrs (121°C–149°C) (135°C) Off (Default) ■ Convect Roast 170°F–550°F 350°F Temp Units Celsius (77°C–288°C) (177°C) ■ Fahrenheit (Default) ■... -
Page 8: Button Lock
Button Lock Sabbath Mode The Button Lock shuts down the control panel keypads The Sabbath Mode sets the oven(s) to remain on in a bake to avoid unintended use of the oven(s). The Button Lock will setting until turned off. A timed Sabbath Mode can also be set remain set after a power failure if it was set before the power to keep the oven on for only part of the Sabbath. -
Page 9: Oven Use
Delayed Sabbath Bake: 7. (Optional) Set Bake Time (00:00) and touch SET. WARNING Touch SKIP TIMER. 8. Touch DELAY and set the “Cooking Starts at” time. Food Poisoning Hazard NOTE: If a bake time is set in the previous steps, the Do not let food sit in oven more than one hour before “Cooking ends at”... -
Page 10: Position Racks And Bakeware
Position Racks and Bakeware Baking Cakes on Two Racks For best results when baking cakes on two racks, use the Bake IMPORTANT: To avoid permanent damage to the porcelain function and flat racks in positions 2 and 5. Place the cakes finish, do not place food or bakeware directly on the oven door on the racks as shown. -
Page 11: Bakeware
Bakeware To Remove Roll-Out Extension Rack: 1. Slide the rack in completely so that it is closed and engaged The bakeware material affects cooking results. Follow with the sliding shelf. manufacturer’s recommendations and use the bakeware size 2. Using two hands, lift up on the front edge of the rack and recommended in the recipe. -
Page 12: Oven Vents
Oven Vents Baking and Roasting IMPORTANT: The convection fan and convection element may operate during the Bake function to enhance performance and heat distribution. The oven will take approximately 12 to 17 minutes to reach 350°F (177°C) with all oven racks inside the oven cavity. The preheat cycle rapidly increases the temperature inside the oven cavity. -
Page 13: Convection
Convection Convection Roast In a convection oven, the fan-circulated hot air distributes Convection roasting can be used for roasting meats and heat more evenly. This movement of hot air helps maintain poultry. During convection roasting, the bake, broil, and a consistent temperature throughout the oven, cooking foods convection elements will cycle on and off in intervals more evenly, while sealing in moisture. -
Page 14: Temperature Probe
Temperature Probe 3. Scroll to the desired length of time for the Oven Timer. 4. Touch START. The temperature probe accurately measures the internal temperature of meat, poultry, and casseroles with liquid and Touch WHEN DONE to select the behavior of the oven after should be used in determining the doneness of meat and the Oven Timer has completed. -
Page 15: Oven Care
Oven Care Self-Cleaning Cycle NOTE: The oven has a two-speed cooling fan motor. During self-clean, the fan(s) will operate at its highest speed to increase airflow to better exhaust the hotter air through the oven vent(s). WARNING An increase in noise may be noticeable during and after the self-clean cycle until the oven cools. -
Page 16: Oven Lights
Oven Door OVEN DOOR INTERIOR IMPORTANT: To avoid oven door glass breakage: Cleaning Method: ■ Do not close the oven door if the racks are not fully inserted ■ Self-Cleaning cycle: into the oven cavity or when bakeware extends past the For optimal door cleaning result, wipe away any deposits front edge of an oven rack. -
Page 17: Troubleshooting
In Canada, visit http://www.jennair.ca. Contact us by mail with any questions or concerns at the address below: In the U.S.A.: In Canada: Jenn-Air Brand Home Appliances Jenn-Air Brand Home Appliances Customer eXperience Center Customer eXperience Centre 553 Benson Road 200 –... -
Page 18: Accessories
Troubleshooting PROBLEM POSSIBLE CAUSES AND/OR SOLUTIONS Oven cooking Is the proper temperature set? Double-check the recipe in a reliable cookbook. results not what Is the proper oven temperature calibration set? See the “Oven Temperature Control” section. expected Was the oven preheated? See the “Baking and Roasting” section. Is the proper bakeware being used? See the “Bakeware”... -
Page 19: Warranty
DISCLAIMER OF REPRESENTATIONS OUTSIDE OF WARRANTY Jenn-Air makes no representations about the quality, durability, or need for service or repair of this major appliance other than the representations contained in this warranty. If you want a longer or more comprehensive warranty than the limited warranty that comes with this major appliance, you should ask Jenn-Air or your retailer about buying an extended warranty. - Page 20 ®/ ©2017 Used under license in Canada. All rights reserved. W10754335D ®/ ©2017 Utilisé sous licence au Canada. Tous droits réservés. 06/17...