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Storing Food in the Freezer
1
SHELVES
DOOR BINS
2
3
DRAWERS
Storing Food in the Fridge
4
SHELVES
6
TRAY UTILITY
FRUIT & VEGETABLE
7
DRAWER
8
DAIRY BIN
9
DOOR BINS
Bottles should be stored tightly together so that they do not tip and fall out when the refrigerator door
is opened.
• If you plan to go away for a significant time, empty the refrigerator and turn it off. Wipe the
excess moisture from the inside of the appliance and leave the doors open. This helps keep
W ARNING
odor and mold from developing.
• If the refrigerator is not to be used for a long period of time, pull out the power plug.
- Deterioration in the insulation may cause fire.
Can be used to store all types of frozen
food.
Can be used for small packages of frozen
food.
Best used to store meats or dry foods.
Stored food should be wrapped securely
using foil or other suitable wrapping
materials or containers.
Designed to be crack-resistant. They can be
used to store all types of food and drinks.
Circular marks on the glass surface are a
normal phenomenon and can usually be wiped
clean with a damp cloth.
Best place to keep eggs.
Place the TRAY UTILITY on the shelf for easy
access.
Used to preserve the freshness of your stored
vegetables and fruits. It has been specifically
designed to control the level of humidity within
the drawer.
Can be used to store smaller dairy items like
butter or margarine, yogurt or cream-cheese
bricks.
Designed to handle large, bulky items such
as gallons of milk or other large bottles and
containers.
operating _25
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