Table of Contents
Advertisement
Quick Links
TMC-34
TMC-58-S-DS
IN S T AL L AT IO N M A N U A L F O R
T MC UN IT S ( M I L K C OO L E R S )
TMC-49-S
MIL K C OOLERS
............ www.truemfg.com ............
TRUE FOOD SERVICE EQUIPMENT, INC.
2001 East Terra Lane • O'Fallon, Missouri 63366-4434
(636)-240-2400 • FAX (636)272-2408 • INT'L FAX (636)272-7546 • (800)325-6152
Parts Department (800)424-TRUE • Parts Department FAX# (636)272-9471
TABLE OF CONTENTS
Cleaning Condenser Coil
CONGRATULATIONS!
You have just purchased the finest commercial
refrigerator available. You can expect many years of
trouble-free operation.
1
2
3
3
4
4
4
5
6
7
8
9-10
11-12
13
14
#912629 • WP-51
Advertisement
Table of Contents
Related Manuals for True TMC Series
Summary of Contents for True TMC Series
-
Page 1: Table Of Contents
2001 East Terra Lane • O’Fallon, Missouri 63366-4434 (636)-240-2400 • FAX (636)272-2408 • INT’L FAX (636)272-7546 • (800)325-6152 Parts Department (800)424-TRUE • Parts Department FAX# (636)272-9471 IN S T AL L AT IO N M A N U A L F O R... - Page 2 True Food Service Equipment, Inc..... www.truemfg.com ....
-
Page 3: Safety Information
You have selected one of the finest commercial refrigeration units made. It is manufactured under strict qual- ity controls with only the best quality materials available. Your TRUE cooler when properly maintained will give you many years of trouble-free service. -
Page 4: Proper Disposal
• Take off the doors. environmental regulations. • Leave the shelves in place so that children may not easily climb inside. USE OF EXTENSION CORDS NEVER USE AN EXTENSION CORD! TRUE will not warranty any refrigerator that has been connected to an extension cord. REPLACEMENT PARTS • Component parts shall be replaced with like components. • Servicing shall be done by authorized service personnel, to minimize the risk of possible ignition due to incorrect parts or improper service. • Lamps must be replaced by indentical lamps only. -
Page 5: Connecting Electricity
True Food Service Equipment, Inc. SAFETY INFORMATION WARNING! HOW TO CONNECT ELECTRICITY Do not, under any circumstances, cut or remove the ground prong from the power cord. For personal safety, this appliance must be properly grounded. The power cord of this appliance is equipped with a Never unplug your refrigerator by pulling on the power grounding plug which mates with a standard grounding cord. Always grip plug firmly and pull straight out from wall outlet to minimize the possibility of electric shock the outlet. -
Page 6: Installation / Operation Instructions Ownership
INSTALLATION / OPERATION INSTRUCTIONS INSTALLATION / OPERATION INSTRUCTIONS OWNERSHIP To ensure that your unit works properly from the Before you start to install your TRUE unit, carefully first day, it must be installed properly. We highly inspect it for freight damage. If damage is discovered, recommend a trained refrigeration mechanic and immediately file a claim with the delivery freight carrier. electrician install your TRUE equipment. The cost of a TRUE is not responsible for damage incurred during professional installation is money well spent. shipment. REQUIRED TOOLS • Adjustable Wrench • Phillips Head Screwdriver • Level UNCRATING NOTE The following procedure is recommended for uncrating Keys for coolers with door locks are located in warranty the unit: packets. -
Page 7: Locating & Leveling Cabinet
Image 1 and 7 for temperature and relative humidity. WARNING Cabinet warranties are void if OEM power cord is tampered with. TRUE will not warranty any units that are connected to an extension cord. LEVELING Important Safeguard for installation of leg/castor (Images 2-3 demonstrate procedure) LEVELING CASTORS A. -
Page 8: Electrical Instructions
True Food Service Equipment, Inc. INSTALLATION / OPERATION INSTRUCTIONS LEVELING CASTORS CONTINUED..Install the desired number of shims (in pairs as shown in figure 3), making sure the slots in the shim are in contact with the castor mounting bolts. Tighten and secure the shims and castor(s). Repeat process until cabinet is level. D. Ensure that the drain hose or hoses are positioned in 35° F° the pan. Image 2 Image 3 ELECTRICAL INSTRUCTIONS A. Before your new unit is connected to a power WARNING Compressor warranties are void if compressor burns out due to supply, check the incoming voltage with a low voltage. -
Page 9: Wire Gauge Chart
True Food Service Equipment, Inc. INSTALLATION / OPERATION INSTRUCTIONS Wire Gauge for 2% Voltage Drop in Supply Circuits Distance in Feet to Center of Load. 115 Volt Amps Wire Gauge for 2% Voltage Drop in Supply Circuits Distance in Feet to Center of Load. -
Page 10: Start-Up & Shelf Installation
A. The compressor is ready to operate. RECOMMENDATION Before loading product we recommend you run your Plug in the cooler. TRUE unit empty for two to three days. This allows you to B. Check the temperature control setting in the upper be sure electrical wiring and installation are correct and right of the cabinet interior. The setting should no shipping damage has occurred. Every TRUE cooler is be at #5. - Page 11 True Food Service Equipment, Inc. INSTALLATION / OPERATION INSTRUCTIONS TEMPERATURE CONTROL ADJUSTMENT FOR HIGH ALTITUDE ONLY! TERMS: may be necessary to “warm-up” the set points. To make the adjustment, Cut-out - Temperature sensed insert the appropriate tool in each by the controller that shuts the adjustment screw and turn 1/4 of a compressor off. revolution clockwise (to the right). This procedure will adjust both Cut-in - Temperature sensed by the the cut-in and cut-out about 2°F controller that turns the compressor warmer. STEP 5 REQUIRED TOOLS Make sure to reconnect the pink wire to the proper spade • Phillips Head Screwdriver terminal when reinstalling. • 5/64” or 2 mm Allen Wrench • T-7 Torx Wrench STEP 1 Unplug the cooler.
-
Page 12: Maintenance, Care & Cleaning
True Food Service Equipment, Inc. MAINTENANCE, CARE & CLEANING MAINTENANCE, CARE & CLEANING CLEANING THE CONDENSER COIL When using electrical appliances, basic safety precautions should be followed, including the following: REQUIRED TOOLS: • Phillips Screwdriver • Stiff Bristle Brush • Adjustable Wrench • Vacuum Cleaner Step 1 Disconnect power to unit. - Page 13 6. Reconnect the electrical power to the unit. If you have any questions, please call TRUE Manufacturing at 636-240-2400 or 800-325-6152 and ask for the Service Department. Service Department Availability Monday-Friday 7:30 a.m. to 6:00 p.m. and Saturday 8:00 a.m.
-
Page 14: Stainless Steel Equipment Care & Cleaning
True Food Service Equipment, Inc. MAINTENANCE, CARE & CLEANING Stainless Steel Equipment Care and Cleaning CAUTION: Do not use any steel wool, abrasive or chlorine based products to clean stainless steel surfaces. Stainless Steel Opponents There are three basic things which can break down your stainless steel’s passivity layer and allow corrosion to rear its ugly head. 1) Scratches from wire brushes, scrapers, and steel pads are just a few examples of items that can be abrasive to stainless steel’s surface. 2) Deposits left on your stainless steel can leave spots. You may have hard or soft water depending on what part of the country you live in. Hard water can leave spots. Hard water that is heated can leave deposits if left to sit too long. These deposits can cause the passive layer to break down and rust your stainless steel. All deposits left from food prep or service should be removed as soon as... -
Page 15: Temperature Control Adjustment
True Food Service Equipment, Inc. MAINTENANCE, CARE & CLEANING Stainless Steel Equipment Care and Cleaning Recommended cleaners for certain situations / environments of stainless steel A) Soap, ammonia and detergent medallion applied with a cloth or sponge can be used for routine cleaning. B) Arcal 20, Lac-O-Nu Ecoshine applied provides barrier film for fingerprints and smears. C) Cameo, Talc, Zud First Impression is applied by rubbing in the direction of the polished lines for stubborn stains and discoloring. D) Easy-off and De-Grease It oven aid are excellent for removals on all finishes for grease-fatty acids, blood and burnt-on foods. E) Any good commercial detergent can be applied with a sponge or cloth to remove grease and oil. F) Benefit, Super Sheen, Sheila Shine are good for restoration / passivation. NOTE The use of stainless steel cleaners or other such solvents is not recommended on plastic parts. -
Page 16: Warranty (U.s.a. & Canada Only!)
WARRANTY CLAIMS All claims for labor or parts must be made directly through TRUE. All claims should include: model number of the unit, the serial number of the cabinet, proof of purchase, date of installation, and all pertinent information supporting the existence of the alleged defect.