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Turbo
The combination of fan assisted
cooking and traditional cooking
allows different foods to be cooked
on several levels extremely quickly
and efficiently, without odours and
flavours mingling. Perfect for large
volumes that call for intense
cooking.
The pizza symbol also goes with
this function. The combination of the
fan and conventional cooking
allows excellent results to be
obtained with recipes for pizzas, flat
breads and other baked goods. In
order to get the best results from
these recipes, the manufacturer
offers the following as optional
accessories: a refractory (pizza)
stone to be placed in the base of
the oven, and a handy pizza
paddle for placing pizzas on the
appropriate plate.
Fan with round heating element
The combination of the fan and the
round heating element
(incorporated in the rear of the
oven) allows you to cook different
foods on several levels, as long as
they need the same temperatures
and same type of cooking. Hot air
circulation ensures instant and even
distribution of heat. It will be
possible, for instance, to cook fish,
vegetables and biscuits
simultaneously (on different levels)
without odours and flavours
mingling.
64
Use
Eco
This function is particularly suitable
for cooking on a single shelf with
low energy consumption.
Ideal for cooking meat, fish and
vegetables. It is not recommended
for leavened foods.
To obtain maximum energy savings
and reduce cooking times, it is
recommended to place food in the
oven without preheating.
When using the ECO function,
avoid opening the door during
cooking.
Cooking (and preheating) times
are longer with the ECO function.
Vapour Clean
This function makes cleaning easier
using the steam produced by a little
quantity of water poured onto the
appropriate groove placed on the
bottom. (see chapter "Cleaning and
maintenance")
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