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Related Manuals for Salton WM1075BK
Summary of Contents for Salton WM1075BK
- Page 1 à induction - profil mince Instruction Booklet Model: WM1075BK...
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Page 2: Important Safeguards
Return appliance to Salton for examination, repair or adjustment. All servicing other than cleaning should be performed by an authorized service representative. See Warranty. 8. The use of accessories or attachments not recommended by Salton may cause hazards. 9. Do not use outdoors. - Page 3 18. DO NOT use appliance for other than intended use. 19. DO NOT leave appliance unattended while in use. 20. DO NOT touch the metallic parts of the unit while the appliance is operating. These can become very hot. SAVE THESE INSTRUCTIONS HOUSEHOLD USE ONLY GROUNDED PLUG To reduce the risk of electric shock this appliance has a grounded plug...
- Page 4 5. Before cooking for the first time, the non-stick Cooking Plates must be ‘seasoned’. Brush a small amount of oil, butter or margarine on the Cooking Plates and wipe off excess with a paper towel. Your appliance is now ready to use. HOW TO USE 1.
- Page 5 • Unused batter can be stored in the refrigerator for up to 3 days. NOTE: Never lock Carrying Handle during the cooking process. CARE AND CLEANING e Maker and allow it to cool. 2. Wipe the Cooking Plates with paper towels or a soft cloth. DO NOT IMMERSE THE UNIT AND DO NOT RUN WATER DIRECTLY ONTO THE COOKING SURFACE.
- Page 6 our mixture, blending just until dry ingredients are moistened. Fold in egg whites until combined. Follow directions in the “How to Use” section. Makes about 5 1/2 cups of batter e Recipe Sift together into large bowl: 1 tsp. (5 ml) baking soda 1/4 tsp.
- Page 7 In medium bowl, beat eggs until thick, add milk and oil. Add dry ingredients, mix until smooth. Follow directions in the ‘How to Use’ section. Sift together into large bowl: 1 tsp. (5 ml) baking soda 1/4 tsp. (1.5 ml) salt 2 tbsps.
- Page 8 our and water together. In a separate bowl, beat the egg our and water mixture. Stir in the salt, pepper and melted butter or bacon fat. Set aside and allow to stand for at least an hour. Beat the egg whites until stiff and gently fold into the batter.
- Page 9 **The original sales receipt is the only acceptable proof of purchase** Salton Appliances (1985) Corp. warrants that this appliance shall be free from defects in material and workmanship for a period of two (2) years from the date of original purchase.
- Page 10 2-3 weeks) For added protection, we suggest that you use an insured delivery service with tracking information when returning your product. Salton Appliances (1985) Corp. will not be held responsible for in-transit damage or for packages that are not received.