Smeg Classic SFPA6303TPX Manual
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Smeg Classic SFPA6303TPX Manual

Smeg Classic SFPA6303TPX Manual

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TRANSLATION OF THE ORIGINAL INSTRUCTIONS
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
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Summary of Contents for Smeg Classic SFPA6303TPX

  • Page 1: Table Of Contents

    5 Installation 5.1 Electrical connection 5.2 Positioning TRANSLATION OF THE ORIGINAL INSTRUCTIONS We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com...

  • Page 2: Instructions

    Instructions 1 Instructions • Children must not play with the appliance. 1.1 General safety instructions • Keep children under the age of RISK OF INJURY eight at a safe distance unless they are constantly supervised. • During use the appliance and its •...
  • Page 3 Instructions • If you need to move food or at • Do not try to repair the the end of cooking, open the appliance yourself or without door 5 cm for a few seconds, the assistance of a qualified let the steam come out, then technician.
  • Page 4 Instructions • Racks and trays should be • DO NOT FOR ANY REASON inserted as far as they will go USE THE APPLIANCE AS A into the side guides. The SPACE HEATER. mechanical safety locks that • Do not use plastic cookware or prevent them from being containers when cooking food.
  • Page 5 Instructions • Avoid exerting too much • The appliance must be pressure on the oven door when connected to earth in open. compliance with electrical system safety standards. • Do not use the handle to lift or move the appliance. •...

  • Page 6: Appliance Purpose

    Instructions For this appliance 1.3 Manufacturer’s liability The manufacturer declines all • Ensure that the appliance is liability for damage to persons or switched off before replacing property caused by: the bulb. • Use of the appliance other than • Do not rest any weight or sit on that specified the open door of the appliance.

  • Page 7: Disposal

    Instructions 1.6 Disposal Our appliances are packaged in non- polluting and recyclable materials. This appliance conforms to the • Deliver the packing materials to the WEEE European directive (2012/ appropriate recycling centre. 19/EU) and must be disposed of separately from other waste at the end of its Plastic packaging service life.

  • Page 8: How To Read The User Manual

    Instructions 1.7 How to read the user manual 1.8 To save energy This user manual uses the following reading • Only preheat the appliance if the recipe conventions: requires you to do so. • Unless otherwise indicated on the Instructions package, defrost frozen foods before General information on this user placing them in the oven.

  • Page 9: Description

    Description 2 Description 2.1 General description 1 Control panel 5 Door 2 Temperature probe socket 6 Fan 3 Oven light 7 Rack/tray support frames 4 Seal Frame shelf...

  • Page 10: Control Panel

    App on their smartphone or tablet computer. 4 Temperature knob For further information, please refer to the In Quick Mode, this knob allows you to booklet provided and / or visit the website select the cooking temperature. www.smeg.com...

  • Page 11: Other Parts

    Description 2.3 Other parts Cooling fan Shelves The appliance features shelves to position trays and racks at different heights. The insertion heights are indicated from the bottom upwards (see ”General description”). Oven lighting The appliance’s interior lighting comes on: • When the door is opened. •...

  • Page 12: Accessories

    Description 2.4 Accessories Rack Tray Useful for supporting containers with food during cooking. Useful for collecting fat from foods placed on the rack above. Tray rack Deep tray To be placed over the top of the tray; for cooking foods which may drip. Useful for collecting fat from foods placed on the rack above and for cooking pies, pizzas, baked desserts, biscuits, etc.
  • Page 13 Description Temperature probe (on some models only) Some models are not provided with all accessories. The oven accessories intended to With the temperature probe, you can cook come into contact with food are according to the temperature measured at made of materials that comply with the centre the food.

  • Page 14: Use

    3 Use High temperature inside the oven during use Instructions Danger of fire or explosion High temperature inside the oven • Do not spray any spray products near during use the appliance. Danger of burns • Do not use or leave flammable materials •...

  • Page 15: Using The Accessories

    3.1 Using the accessories Racks and trays Racks and trays have to be inserted into the Tray rack side guides until they come to a complete The tray rack has to be inserted into the tray. stop. In this way fat can be collected separately •...

  • Page 16: Using The Oven

    3.2 Using the oven Display The parameters and values for the currently selected function will be indicated on the display. To use it, simply touch the ‘virtual’ buttons and/or scroll through the values shown. (the main menu display is shown in the figure) Information area Main area Information regarding the menus and...
  • Page 17 According to the page that is displayed, the Connectivity (on some models only) following buttons may also be present: Connectivity requirements: • Smartphone or tablet running iOS BACK version 10.x or later or Android version CONFIRM 5.1 or later. • Wi-Fi network (2.4 GHz band, WPA2 START protected) active and available in the place where the appliance is installed.
  • Page 18 To be able to start any cooking function, the On first use, the appliance language is set current time must be set. to “English” by default. It is recommended that you set the required language at this point. 2. Touch the flashing symbol to 5.
  • Page 19 Selecting a cooking function 4. Touch the START button (at the lower 1. Touch the time indicated on the display. right ) to start pre-heating. Each time the door is opened, the function in progress will stop and then automatically restart when the door is closed again.
  • Page 20 After pre-heating, a buzzer will sound and Modifying the cooking temperature a message will appear on the display to indicate that the food can be put in the The temperature can be modified oven. at any time during cooking. 1. Touch the TEMPERATURE button or the relative value.
  • Page 21 Timed cooking 3. Touch the CONFIRM button to confirm the selected cooking duration. Timed cooking is the function which allows a cooking operation The hours and minutes can be to be started and then ended after selected separately. a specific length of time set by the user.
  • Page 22 Delay cooking 3. Touch the CONFIRM button to confirm the selected end of cooking time. Delay cooking is the function which allows a cooking operation to be stopped at an established time depending on the time set by the user, after which the oven will switch off automatically.
  • Page 23 Traditional cooking functions GRILL STATIC Produces excellent grilling and gratinating results. When used at the end of cooking, Traditional cooking, ideal for preparing a gives a uniform browning to dishes. single dish. For example cooking roast meats, fatty meats, bread, pies. FAN WITH GRILL FAN ASSISTED Allows optimal grilling, even for thick slices...
  • Page 24 Using the temperature probe (on some models only) High temperature of the temperature probe Low energy cooking: this function is Danger of burns particularly suitable for cooking on a single shelf with low energy consumption. • Do not touch the rod or the tip of the It is recommended for all types of food temperature probe after use.
  • Page 25 Positioning the probe Improper use 1. Place the food on a tray. Risk of damage to temperature probe 2. Insert the tip of the probe into the food before placing it in the oven cavity. • Do not pull the cable to remove the 3.
  • Page 26 Setting cooking parameters when using the temperature probe The temperature that can be 1. Select a cooking function. selected ranges from a minimum of 20°C to a maximum of 90°C. 2. Touch the TEMPERATURE button or the relative value. It the temperature of the oven is set 3.
  • Page 27 If using pre-heating: 9. Touch the START button to start pre- Improper use heating. Danger of burns • Wear oven gloves. 11. Open the oven door. 12. Insert the tray on which the food has been placed into the appropriate guides.
  • Page 28 Without pre-heating Cooking using the temperature probe 6. Touch the PRE-HEATING button to disable pre-heating. Cooking ends when the Current 7. Open the oven door. temperature reaches the Target 8. Insert the tray on which the food has temperature set by the user. been placed into the appropriate guides.
  • Page 29 Minute minder timer 4. Touch the CONFIRM button to confirm the selected duration. This function only activates the buzzer, without stopping the The DELETE button appears in function in progress. the lower area that can be The Timer can be set from a used to delete a timer if one has minimum of 1 minute to a maximum been selected.

  • Page 30: Cooking Advice

    3.3 Cooking advice • With the Fan with grill function, we recommend that you preheat the oven General advice before grilling. • We recommend placing the food at the • Use a fan assisted function to achieve centre of the rack. consistent cooking at several levels.

  • Page 31: Quick Mode

    3.4 Quick Mode Advice on using the probe (if fitted) This mode allows you to set a traditional • The probe can also be used during normal timed cooking: cooking function and its temperature quickly using the knobs. 1. Insert the probe into the food you are cooking, and connect it to its socket.
  • Page 32 It is now possible to use the knobs to Traditional cooking operate the appliance. 3. Turn the Temperature knob to set the cooking temperature (for example “250°C”). 2. Turn the Function knob to select the required function (for example “TURBO The oven cavity starts to preheat a few ”).
  • Page 33 Cooking using the probe (on some 7. Insert the plug of the temperature probe models only) into the socket at the side, using the probe to open the protective cover. 3. Touch the PROBE button in the lower area 8. Close the door. 4.

  • Page 34: Smart Cooking

    2. Select the type of dish required from the End of cooking SMART COOKING menu (for example At the end of cooking, End of cooking appears on the display and a buzzer “VEGETABLES ”). sounds briefly, which can be deactivated by touching any point of the display or by 3.
  • Page 35 7. Open the door. 6. Touch the START button to start 8. Place the food inside the oven. SMART COOKING. 9. Close the door. Cooking will start with the settings specified in the program. 10. Touch the CONFIRM button to start cooking.

  • Page 36: History

    3.6 History Deleting the history This menu is particularly useful for viewing If you wish to delete the history: and reusing the last programs or personal 1. Touch the HISTORY button on the recipes that were used. “main menu”. 1. Touch the HISTORY button in the “main menu”...
  • Page 37 Predefined programs table = Target temperature (see ”Temperature probe”) MEAT Weight Temp. Time Subcategory Function Shelf (Kg) (°C) (minutes) ROAST BEEF (RARE) - - - - - - 200 ( CIRCULAIRE ROAST BEEF - - - - - - 200 ( (MEDIUM) CIRCULAIRE ROAST BEEF (WELL...
  • Page 38 Weight Temp. Time Subcategory Function Shelf (Kg) (°C) (minutes) PORK SAUSAGES (about 10-12) FAN WITH GRILL BACON (about 6 rashers 5 mm thick) FAN WITH GRILL ROAST TURKEY FAN ASSISTED ROAST CHICKEN TURBO ROAST RABBIT (jointed) CIRCULAIRE When grilling, it is recommended to cook foods on both sides, making reference to the times given in the table.
  • Page 39 Weight Temp. Time Subcategory Function Shelf (Kg) (°C) (minutes) MONKFISH CIRCULAIRE SNAPPER CIRCULAIRE TURBOT CIRCULAIRE VEGETABLES Weight Temp. Time Subcategory Function Shelf (Kg) (°C) (minutes) MIXED GRILLED VEGETABLES GRILL ROASTED VEGETABLES TURBO ROAST POTATOES FAN ASSISTED CHIPS (FROZEN) FAN ASSISTED When grilling, it is recommended to cook foods on both sides, making reference to the times given in the table.
  • Page 40 DESSERTS Weight Temp. Time Subcategory Function Shelf (Kg) (°C) (minutes) BUNDT CAKE STATIC BISCUITS (20 - 22 pieces 25-27g each) TURBO MUFFINS (about 50g for each baking cup) CIRCULAIRE PROFITEROLES (medium-large) TURBO MERINGUES TURBO SPONGE CAKE TURBO STRUDEL STATIC TART STATIC BRIOCHE BREAD FAN ASSISTED...
  • Page 41 BREAD / PIZZA Weight Temp. Time Subcategory Function Shelf (Kg) (°C) (minutes) LEAVENED BREAD (LOAF) CIRCULAIRE FOCACCIA FAN ASSISTED PAN-BAKED PIZZA PIZZA STONE-BAKED PIZZA (FRESH) PIZZA STONE-BAKED PIZZA (FROZEN) PIZZA (Models without Pizza stone) The stone must be placed on the bottom of the oven. Frozen pizza cooked on the stone does not require different cooking times depending on weight.
  • Page 42 Weight Temp. Time Subcategory Function Shelf (Kg) (°C) (minutes) QUICHE STATIC SLOW COOKING Weight Temp. Time Subcategory Function Shelf (Kg) (°C) (minutes) VEAL - - - - - - 120 ( CIRCULAIRE BEEF (RARE) - - - - - - 90 ( CIRCULAIRE BEEF (WELL DONE)

  • Page 43: My Recipes

    3.7 My recipes Adding a recipe This menu allows you to enter a personal 2. Select the type of dish required from the program with the parameters you wish to MY RECIPES menu (for example use. On first use, the appliance will only offer you to add a new recipe.
  • Page 44 9. Scroll through the values and select the Saving a recipe required duration (for example “55 11. Touch the SAVE button. minutes”). 12. Scroll through the values of the SHELF option (for example 2). 13. Scroll through the values to set the weight of the food to be cooked (for example ”...
  • Page 45 Starting a personal recipe 1. Touch the MY RECIPES button on the “main menu”. Use the buttons to switch from the alphabetic keypad to the numerical keypad and vice versa. 2. Select the type of dish required from the MY RECIPES menu (for example The recipe name can contain a maximum 12 characters, including spaces.
  • Page 46 5. Open the door. 4. Touch the START button to start 6. Place the food inside the oven. cooking. 7. Close the door. 8. Touch the CONFIRM button to start cooking. Pre-heating End of cooking Cooking is preceded by the pre-heating stage that allows the oven to heat up to the At the end of cooking, End of cooking set cooking temperature.
  • Page 47 Deleting a recipe 4. Touch the DELETE button to delete the recipe. 1. Touch the MY RECIPES button on the “main menu”. 5. Touch the CONFIRM button to 2. Select the type of dish required from the confirm that you wish to delete the MY RECIPES menu (for example selected recipe (or the CANCEL button to cancel the operation).

  • Page 48: Other Functions

    3.8 Other functions Functions list The special functions menu includes several functions such as defrosting, proving or DEFROST BY WEIGHT cleaning... • Touch the OTHER FUNCTIONS Automatic defrosting function Choose the dish, the oven calculates the time necessary button on the “main menu”. for proper defrosting.
  • Page 49 Defrost by weight SABBATH If the internal temperature is greater than the one required, the function will be stopped Function that allows you to cook food whilst immediately and “Internal respecting the provisions of the Jewish day temperature unsafe, please wait of rest.
  • Page 50 When finished, a buzzer sounds briefly, Defrost by time which can be deactivated by touching any If the internal temperature is point of the display or by opening the door. greater than the one required, the function will be stopped Pre-set parameters: immediately and “Internal temperature unsafe, please wait...
  • Page 51 Proving 6. Touch the START button to start the Defrost by time function. If the internal temperature is greater than the one required, the When finished, a buzzer sounds briefly, function will be stopped which can be deactivated by touching any immediately and “Internal point of the display or by opening the door.
  • Page 52 6. Scroll through the values and select the required cooking temperature (from 2. Select PLATE WARMING 25°C to 40°C). 3. Touch the START button to start the 7. Touch the CONFIRM button to Plate warming function. confirm the settings. Unless otherwise set, the Plate 8.
  • Page 53 Keep warm 1. Select SABBATH 1. Select KEEP WARM 2. Touch the TEMPERATURE button or 2. Touch the TEMPERATURE button or the relative value. the relative value. 3. Scroll through the values and select the required cooking temperature (from 3. Scroll through the values and select the 60°C to 100°C).

  • Page 54: Settings

    3.9 Settings Language The product configuration can be set using this menu. Allows you to select the language of the display. • Touch the button in the SETTINGS “main menu” (in the area at the 1. Select Language. bottom right). 2.
  • Page 55 Controls lock Showroom (for showrooms only) Allows the appliance to This mode deactivates all the automatically lock the controls appliance’s heating elements, after one minute of normal while keeping the control panel operation without any intervention active. from the user. 1.
  • Page 56 Keep warm Eco light This mode allows the appliance to For greater energy savings, the keep cooked food warm (at low lights inside the oven cavity are temperatures) after cooking automatically deactivated finishes with a cooking cycle for approximately one minute after the which a duration has been set (if start of cooking or after the door is this is not manually interrupted),...
  • Page 57 Digital clock Demo Mode (for showrooms only) The same as Showroom, when this Displays the current time in digital mode is activated, after a certain format. period of inactivity, a demonstration of the various 1. Select Digital clock. screens that illustrate the potential 2.
  • Page 58 Time display Display brightness Activates/deactivates the clock This allows the display brightness display when the oven is switched level to be selected. off. 1. Select Display brightness. 1. Select Time display. 2. Select from the options High - Medium - 2.

  • Page 59: Cleaning And Maintenance

    Cleaning and maintenance 4 Cleaning and maintenance Food stains or residues Do not use steel sponges and sharp Instructions scrapers as they will damage the surface. Improper use Use normal, non-abrasive products and a wooden or plastic tool, if necessary. Rinse Risk of damage to surfaces thoroughly and dry with a soft cloth or a microfibre cloth.
  • Page 60 Cleaning and maintenance 2. Grasp the door on both sides with both Cleaning the door glazing hands, lift it so that it forms an angle of The glass in the door should always be kept around 30° and remove it. thoroughly clean.

  • Page 61: Cleaning The Oven Cavity

    Cleaning and maintenance 3. Some models have an intermediate glass 6. Reposition the internal glass pane. Take pane. Remove the intermediate glass care to centre and insert the 4 pins into pane by lifting it upwards. their housings in the oven door by applying slight pressure.
  • Page 62 Cleaning and maintenance Drying Removing rack/tray support frames Cooking food generates moisture inside the Removing the guide frames enables the appliance. This is a normal phenomenon sides to be cleaned more easily. This and does not affect the appliance's operation should be performed each time operation in any way.
  • Page 63 Cleaning and maintenance Cleaning the roof of the oven (not on Vapor Clean (on some models only) pyrolytic models) Vapor Clean is an assisted cleaning procedure which High temperature inside the oven facilitates the removal of dirt. during use Thanks to this process, it is possible Danger of burns to clean the inside of the oven very •...
  • Page 64 Cleaning and maintenance 2. Pour approx. 40 cc of water onto the Vapor Clean cycle setting floor of the oven. Make sure it does not If the internal temperature is overflow out of the cavity. greater than the one required, the function will be stopped immediately and “Internal temperature unsafe, please wait...
  • Page 65 Cleaning and maintenance End of the Vapor Clean cycle At the end of the Vapor Clean function, The duration and temperature Function ended appears on the display parameters cannot be changed by and a buzzer sounds briefly, which can be the user.
  • Page 66 Cleaning and maintenance Pyrolytic: automatic oven cavity cleaning • For very stubborn encrustations spray an oven cleaning product onto the glass (on some models only) (read the warnings on the product); leave for 60 minutes, then rinse and dry Pyrolytic cleaning is an automatic, the glass using kitchen roll or a microfibre high-temperature cleaning cloth.
  • Page 67 Cleaning and maintenance 3. Select the most appropriate setting for 5. Touch the START button to start the the automatic cleaning of the oven pyrolytic cycle. cavity. It is not possible to start the pyrolytic cycle if the temperature probe is plugged in. The appliance will emit an error signal each time the START button is pressed.

  • Page 68: Extraordinary Maintenance

    Cleaning and maintenance End of the Pyrolytic cleaning cycle During the pyrolytic cycle the fans At the end of the pyrolytic cycle, a buzzer produce a more intense level of sounds briefly, which can be deactivated noise due to a greater rotation by touching any point of the display.
  • Page 69 Cleaning and maintenance Replacing the internal light bulb 4. Slide out and remove the light bulb. Live parts Danger of electrocution • Unplug the appliance. • Use protective gloves. 1. Completely remove all accessories from inside the oven. 2. Remove the rack/tray support frames. Do not touch the halogen light 3.
  • Page 70 Cleaning and maintenance What to do if... If the door is opened during a fan assisted function, the fan stops: The display is completely off: • This is not a fault. It is a normal operation • Check the mains power supply. of the appliance, useful when cooking •...

  • Page 71: Installation

    Installation 5 Installation Connection with plug and socket Make sure that the plug and socket are of 5.1 Electrical connection the same type. Power voltage Avoid using adapters and shunts as these could cause overheating and a risk of Danger of electrocution burns.

  • Page 72: Positioning

    Installation 5.2 Positioning Position of the power cable Heavy appliance Crushing hazard • Position the appliance into the cabinet cut-out with the help of a second person. Pressure on the open door Risk of damage to the appliance • Never use the oven door to lever the appliance into place when fitting.
  • Page 73 Installation Fastening bushings Appliance overall dimensions (mm) 1. Remove the bushing covers on the front of the appliance. 2. Mount the appliance into the recess. 3. Secure the appliance to the carcase using the screws. 4. Cover the bushings with the previously removed covers.
  • Page 74 Installation Mounting under worktops (mm) Make sure that the carcase rear/ bottom section has an opening of approx. 60 mm.
  • Page 75 Installation Mounting under worktops (pyrolytic models only) Whenever a hob is installed above the oven, a wooden separator should be installed at a minimum distance of 10 mm from the top of the oven to prevent overheating when the two appliances are used at the same time.
  • Page 76 Installation Mounting into a column (mm) Make sure that the carcase top/ rear section has an opening approx. 35-40 mm deep. 914779308/A...

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