Table Of Contents - U-Line WINE CAPTAIN U-3018WCOL-01 Use & Care Manual

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1 Table of Contents

Safety Alert Definitions.........................................................................................................................................1
General Precautions ..............................................................................................................................................1
3000 Series Features: ............................................................................................................................................2
Air Flow....................................................................................................................................................................3
Initial Startup ...........................................................................................................................................................3
U-Select® Control.................................................................................................................................................3
Adjusting Temperature Settings .........................................................................................................................3
Interior Lighting ......................................................................................................................................................4
Error Notification ..................................................................................................................................................5
Looking Behind the Label.....................................................................................................................................7
Wine Selections Suggestions ...............................................................................................................................7
Leveling...................................................................................................................................................................10
Adjusting Interior Shelves ..................................................................................................................................11
Wine Rack Removal and Installation ...............................................................................................................11
Refrigerator Bin Installation & Removal .........................................................................................................12
Door Alignment and Adjustment.....................................................................................................................13
Exterior Cleaning .................................................................................................................................................14
Interior Cleaning ..................................................................................................................................................14
Defrosting ..............................................................................................................................................................14
Product Disposal ..................................................................................................................................................15
Before Calling for Service ..................................................................................................................................16
If Service is Required...........................................................................................................................................16
Replacement Parts ...............................................................................................................................................16
Normal Operating Sounds.................................................................................................................................16
Troubleshooting Guide.......................................................................................................................................16

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