Electrolux SB3360 User Manual page 12

Table of Contents

Advertisement

Available languages

Available languages

12 www.electrolux.com
Problem
Water flows on the
rear plate of the re-
frigerator.
Water flows into the
refrigerator.
Water flows on the
ground.
There is too much
frost and ice.
The temperature in
the appliance is too
low.
The temperature in
the appliance is too
high.
The temperature in
the refrigeration is
too high.
The temperature in
the freezer is too
high.
Possible cause
The door has been
opened too frequently.
The product temperature
is too high.
The room temperature is
too high.
During the automatic de-
frosting process, frost de-
frosts on the rear plate.
The water outlet is clog-
ged.
Products prevent that wa-
ter flows into the water
collector.
The melting water outlet
does not flow in the evap-
orative tray above the
compressor.
Products are not wrapped
properly.
The door is not closed
correctly.
The Temperature regulator
may be set incorrectly.
The Temperature regulator
may be set incorrectly.
The Temperature regulator
may be set incorrectly.
The door is not closed
correctly.
The product temperature
is too high.
Many products are stored
at the same time.
There is no cold air circu-
lation in the appliance.
Products are too near to
each other.
Solution
Do not keep the door open
longer than necessary.
Let the product tempera-
ture decrease to room tem-
perature before storage.
Decrease the room temper-
ature.
This is correct.
Clean the water outlet.
Make sure that products do
not touch the rear plate.
Attach the melting water
outlet to the evaporative
tray.
Wrap the products better.
Refer to "Closing the door".
Set a higher temperature.
Set a higher temperature.
Set a lower temperature.
Refer to "Closing the door".
Let the product tempera-
ture decrease to room tem-
perature before storage.
Store less products at the
same time.
Make sure that there is cold
air circulation in the appli-
ance.
Store products so that
there is cold air circulation.

Advertisement

Chapters

Table of Contents
loading

Table of Contents