Installation Information
INSTALLATION INFORMATION
This section of the manual covers some of the installation issues that a service technician may need to know when
servicing a Wolf convection steam oven. If additional installation information is needed after reviewing this section of
the manual please refer to the installation guide or contact the Wolf Appliance Customer Service Department.
Numbers in parenthesis are in millimeters.
Overall Dimensions of CSO24 and CSO30
1
23
/
"
2
(597)
CSO24
7
29
/
"
8
(759)
CSO30
FRONT VIEW
Installation Applications
The convection steam oven can be installed in a standard or flush inset application. The installation opening must
have a flat, level base to support the oven. A minimum base support of 100 lbs (45 kg) is required. The electrical
supply for the oven must be located in an adjacent cabinet with 3 feet (900 mm) of opening.
Standard Installation
For standard installations, the convection steam oven is installed by inserting into cabinetry from the front. The oven
has face trim on the top and both sides that will overlap stiles and rails. Refer to the chart below for trim overlaps.
Flush Inset Installation
For flush inset installations, a minimum 1/8" (3) reveal is required on all sides. To ensure consistent reveals, each
corner of the opening must be exactly 90 degrees.
Notes:
•
Numbers in parenthesis are in millimeters.
•
Dimensions may vary by +/- 1/8" (3)
#9001333 - Revision A - August, 2014
CSO24 and CSO30 (SWS #13508346)
7/8"
(22)
7
17
/
"
8
(454)
H
(Handle)
Width of Door and Handle (H)
Transitional/Contemporary:
Professional:
Oven Trim Overlap
Top Overlap
Bottom Overlap
Side Overlap
1
21
/
"
2
(546)
BEHIND FRAME
SIDE VIEW
1
H =
2
/
" (64)
2
1
3
/
" (83)
H =
4
24" Model
3
/
"
(5)
16
0"
(0)
11
/
"
(18)
1
6
2-2
3
21
/
"
16
(538)
OVEN DOOR OPEN
(TOP VIEW)
36" Model
3
/
"
(5)
16
0"
(0)
(98)
7
3
/
"
8
1
21
/
"
2
(546)
3
14
/
"
16
(360)