Installation Instructions; Tools You Will Need; Preparing The Enclosure - Silhouette Professional DBC047D1BSSPR Owner's Manual

Installation Instructions - Intergrated Application
Tools You Will
Need
FOR YOUR SAFETY:
While performing
installations described in
this section, gloves, safety
glasses or goggles should
be worn.
Preparing the
Enclosure
Electrical Requirements:
The appliance must be
connected to an individual
properly grounded electrical
outlet, protected by a 15 or
20 ampere circuit breaker or
time delay fuse.
Fig. G
1-1/2" dia. hole
*if electical outlet
is in adjacent
cabinetry
34-9/16" From
Underside of
Countertop to
Floor
Electrical Access
24"
*The listed depth requirment for the installation is assuming that the electrical outlet is located in the adja-
cent cabinetry or is flush mounted in the rear wall, not surface mounted in the enclosure.
Safety Glasses
Drill & Hole Saw set
It is recommended that you do
not install the beverage center
a corner (i.e. directly beside a
wall). This is to allow the door(s)
to have a greater then 90° open-
ing swing. A limited door swing
will prevent the shelves from
sliding out as intended, and may
lead to damaging the door gas-
ket(s).
The rough cabinet opening
must be on a level floor area
and at least 25" deep by 24"
wide. The opening should also
have a height of at least 34-9/16"
25"
Min*
1-3/16"
Cabinets
Square
and
Plumb
6"
9
Gloves
Flashlight
Measuring
Tape
The electrical outlet may be
into positioned from within either
side of the adjacent cabinetry, or
the rear of the shaded area (as
shown in Fig G).
Important: If the electrical out-
let is surface mounted (not flush)
within the enclosure, the depth
requirment for the installation be
affected.
If the electrical outlet is located
inside the adjacent cabinetry, cut
a 1-1/2" diameter hole to admit
the power cord. If the cabinet wall is
metal, the hole edge must be covered
with a bushing or grommet.
NOTE: This unit is front breathing.
Do not block the front air vent. Blockage
of the vent will result in high operating
temperatures and system failure. (Fig.H)
Level
Carpenters
Square
Fig.H