Miele DGC 7860 X Operating And Installation Instructions page 111

Frozen food
Minced meat
Goulash
Liver
Saddle of hare
Saddle of venison
Cutlets/chops/sausages
Poultry
Chicken
Chicken thighs
Chicken escalopes
Turkey legs
Baked goods
Puff pastries/yeast-dough
pastry
Creamed mixture cakes/bis-
cuits
Bread/rolls
Bread rolls
Rye bread, sliced
Wholegrain bread, sliced
White bread, sliced
 Temperature  Defrosting time  Standing time
 [°C]
Quantity
250 g
500 g
500 g
1000 g
250 g
500 g
1000 g
800 g
1000 g
150 g
500 g
500 g
–
400 g
–
250 g
250 g
150 g
Special applications
 [min]
50 15–20
50 20–30
60 30–40
60 50–60
60 20–25
50 30–40
50 40–50
60 25–35
60 40
60 20–25
60 25–30
60 40–45
60 10–12
60 15
60 30
60 40
60 65
60 30
 [min]
10–15
10–15
10–15
10–15
10–15
10–15
10–15
15–20
15–20
10–15
10–15
10–15
10–15
10–15
2
15
15
20
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