General Safety; Laws, Codes, And Regulations; Operational Safety - Cleveland SteamChef 22CET3.1 Operator's Manual

Cleveland steamchef 22cet3.1 steamers: user guide
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CHAPTER 1 SAFETY
A. Laws, Codes, and Regulations
This equipment should be installed only by qualified, professional plumbers, pipe fitters, and
electricians.
1. The installation of this appliance must conform with:
a. The National Electrical Code, ANSI/NFPA 70 (latest edition), or the Canadian Electrical
Code, CSA C22.2, or local codes, as applicable.
When installed, the appliance must be electrically grounded in accordance with the
above.
NOTE: This appliance is not GFI (GFCI) compatible.
b. The Food Code (latest edition) of the Food and Drug Administration (FDA).
2. This equipment is to be installed to comply with the applicable federal, state, or local
plumbing codes.
3. Installation instructions must be read in their entirety before starting installation of this
appliance.
4. Install this appliance according to the policies and procedures outlined in this manual.
5. Installation must comply with all local fire and health codes.
Improper installation, adjustment, alteration, service, or maintenance of this appliance, or installation of
a damaged appliance can result in DEATH, INJURY, EQUIPMENT DAMAGE, and void the warranty.
NEVER install damaged appliances, equipment, or accessories.
ALWAYS have installation and service performed by qualified Cleveland Range authorized personnel.
B. Operational Safety
The Operational Safety section outlines minimum safety policies and procedures for operating one or
more Cleveland Range appliances.
1. Do not store anything on top of the appliance.
2. KEEP THE APPLIANCE AREA FREE AND CLEAR OF COMBUSTIBLES.
3. Proper air supply for ventilation is REQUIRED for and CRITICAL to safe, efficient operation of this
appliance.
4. Place non-slip draining anti-fatigue mats rated for use in wet, greasy, or dry work areas on the
floor in front of the appliance and other locations as needed. Obtain the best mats for your needs
from your local supplier.
5. Wear BOOTS appropriate to the work area to help protect feet, and to help prevent slips and falls.
6. Allow only qualified Cleveland Range authorized service representatives to service the appliance.
7. Use only factory authorized repair parts.
8. Maintain written records of appliance service, maintenance, and repair. See Chapter 7.
Operating this appliance out of level can cause DEATH, INJURY, and EQUIPMENT DAMAGE.
This appliance must be level both front-to-back and side-to-side in all installations.
If this appliance is suspected to be out of level, shut it down at once and call your qualified
Cleveland Range authorized service agency immediately.
NEVER operate this appliance out of level.
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