AEG BEE435111M User Manual page 20

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20
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Food
Apple slices
Pears
9.9 Information for test
institutes
Tests according to IEC 60350-1.
Food
Small
cake
Small
cake
Small
cake
Apple pie Convention-
Apple pie True Fan
Fatless-
ponge
cake
Fatless-
ponge
cake
Fatless-
ponge
cake
Temperature
(°C)
60 - 70
60 - 70
Function
Accesso-
ries
Convention-
Baking
al Cooking
tray
True Fan
Baking
Cooking /
tray
Fan Cooking
True Fan
Baking
Cooking /
tray
Fan Cooking
Wire shelf 2
al Cooking
Wire shelf 2
Cooking /
Fan Cooking
Convention-
Wire shelf 2
al Cooking
True Fan
Wire shelf 2
Cooking /
Fan Cooking
True Fan
Wire shelf 2 and
Cooking /
Fan Cooking
Time (h)
Shelf position
1 position
6 - 8
3
6 - 9
3
Shelf
Tem-
Time (min)
posi-
pera-
tion
ture
(°C)
3
170
20 - 30
3
150 -
20 - 35
160
2 and
150 -
20 - 35
4
160
180
70 - 90
160
70 - 90
170
40 - 50
160
40 - 50
160
40 - 60
4
2 positions
1 / 4
1 / 4
Comments
Put 20 small cakes
per one baking
tray.
Put 20 small cakes
per one baking
tray.
Put 20 small cakes
per one baking
tray.
Use 2 tins (20 cm
diameter), diago-
nally shifted.
Use 2 tins (20 cm
diameter), diago-
nally shifted.
Use a cake mould
(26 cm diameter).
Preheat the oven
for 10 minutes.
Use a cake mould
(26 cm diameter).
Preheat the oven
for 10 minutes.
Use a cake mould
(26 cm diameter).
Diagonally shif-
ted.
Preheat the oven
for 10 minutes.

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