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CNVX-14E
Single or Double
Electric Convection Oven
OPTIONS AND ACCESSORIES
(AT ADDITIONAL CHARGE)
Legs
6" (152.4mm) adjustable legs
6" (152.4mm) seismic legs
25" (635mm) adjustable legs
MenuSelect control can hold multi-stage program-
ming for up to 99 products, includes Cook & Hold,
core probe cooking and USB port
Additional 4" core temperature probe
415/240VAC, 3 phase
Floor stand with rack supports
Stand mount casters
Additional stainless steel wire shelves
Chicken roasting rack
Extended warranty
44 Lakeside Avenue, Burlington, VT 05401 • Phone: (802) 658-6600 • Fax: (802) 864-0183
Shown stacked under Blodgett
BCX-14E Combination Oven-Steamer
Project
Item No.
Quantity
All data is shown per oven section, unless otherwise indicated.
Refer to operator manual specification chart for listed model names.
EXTERIOR CONSTRUCTION
Stainless steel top, front and sides
Dual pane tempered viewing window with hinged inner glass for easy cleaning
Door mounted condensate trough
Top and bottom mount, easily adjustable door hinges
Pivot out user interface panel for service access
INTERIOR CONSTRUCTION
Fully welded stainless steel frame
Fully insulated cooking chamber
Fixed drain bottom center of cavity
Easily removable stainless steel side rails
Coved corner liner for ease of cleaning
OPERATION
Standard control with thermostat range of
Multiple speed reversing fan for even bake
Dual stage door latch
Integral door switch
CAPACITY
Fourteen 12" x 20" x 2-1/2" deep pans at 3-1/4" spacing
Seven 18" x 26" deep pans at 3-1/4" spacing
STANDARD FEATURES
Five (5) stainless steel wire shelves per section (capacity for 7)
Hinged pressure panel for cleanability
Halogen lights for superior cavity illumination
Retractable hose reel hidden behind door, no extraneous hoses
Stacking kit and casters for double stack ovens
Pressure spray bottle for oven cleaning
4" core temperature probe
Start-up inspection service by factory authorized service agent
One year parts and labor oven warranty*
*
For all international markets, contact your local distributor.
BLODGETT COMBI
www.blodgett.com
to 500F
140F
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Summary of Contents for Blodgett CNVX 14E BS 2403
- Page 1 CNVX-14E Single or Double Electric Convection Oven Shown stacked under Blodgett BCX-14E Combination Oven-Steamer OPTIONS AND ACCESSORIES (AT ADDITIONAL CHARGE) Legs 6" (152.4mm) adjustable legs 6" (152.4mm) seismic legs 25" (635mm) adjustable legs MenuSelect control can hold multi-stage program- ming for up to 99 products, includes Cook & Hold, core probe cooking and USB port Additional 4”...
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Page 2: Oven Clearances
Unit to include a detachable 4” core temperature probe and halogen lights. Where applicable, quantities in this spec are doubled for stacked units. Unit can also stack with Blodgett model BCX-14E or BX-14E combination oven-steamers. A start-up inspection service will be per- formed by our factory-authorized agent at no cost to the operator.