Asko D3122 Use And Care Manual
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Asko D3122 Use And Care Manual

Asko d3122: user guide
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Use & Care Guide
Dishwasher
ASKO D3122

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  • Page 1 Use & Care Guide Dishwasher ASKO D3122...
  • Page 2 And this is what we try to give you. When you buy an ASKO product, we want you to feel assured that the inside is as good as the outside and that the ethics and morals on which we built this machine are just as high as the quality and performance you get from it.

  • Page 3: Table Of Contents

    Contents Contents Before doing your first wash Read the directions of use Take care with certain materials Check the door Check water hardness level Machines with water softener Safety General Winter storage/Transport Overfill protection Cleaning Packaging materials Scrapping Child safety Child-safe dishwashing Child safety lock Protect your children! Dishwasher...
  • Page 4 Troubleshooting The dishes are not clean Stains or a film on the china The china has a whitish-blue sticky film Stains on stainless steel or silver Stains which remain after dishwashing Rattling sounds during dishwashing The machine will not start Water remains in the machine Overfilling/leakage Bad odor in the machine...

  • Page 5: Before Doing Your First Wash

    Before doing your first wash Read the directions of use Read the directions of use before starting to use your machine, especially the Safety, Child Safety and Basic Course sections. Take care with certain materials Read the section ‘Fragile dishes’ before washing china with unglazed decoration or other household goods made of plastic, wood or crystal requiring careful treatment.

  • Page 6: Safety

    Safety General • Read and keep the directions for use! • Installation of water, drainage and electricity must be carried out by a qualified professional. • Do not use the dishwasher for any pur- poses other than those stated in this User Guide.

  • Page 7: Child Safety

    Child safety! Child-safe dishwashing • Always close the door and start the pro- gram immediately once dishwasher deter- gent has been added. • Keep children away from the dishwasher when it is open. There might be the remains of dishwasher detergent present! •...

  • Page 8: Parts Of The Dishwasher

    Parts of the dishwasher* 1. Upper basket 2. Spray arms 3. Lower basket 4. Cutlery basket 5. Rinse aid dispenser 6. Dishwasher detergent compartment 7. Main switch 8. Program panel 9. Filter 10. Type plate * Details may differ depending on model and market! Technical information Height Width...

  • Page 9: Baskets

    Baskets* Upper basket Lower basket Cutlery basket *Details may differ depending on the model and market!

  • Page 10: Control Panel

    Control panel P R O G R A M P R O G R A M 1. Program selector 2. Heavy wash 3. Normal wash 4. Quick wash Dispenser S T A R T S T A R T S T A R T S T O P S T O P S T O P...

  • Page 11: Basic Course

    Basic Course Below are step by step instructions to help you achieve the best possible dishwashing results. Load the baskets correctly! Thanks to Super Cleaning System™, you do not need to rinse the dishes under running water. Scrape off large food particles before loading the machine.

  • Page 12: Select Program

    Switch on the main switch Select program Select a program by pressing the program selector one or more times until the required program is displayed. Heavy wash The Heavy Wash program should be used for heavily soiled dishes, e.g. saucepans, pots and gratin dishes.

  • Page 13: Options

    Options Select options To select an option, press one of the option buttons. Temperature With the temperature option button you can select the wash temperature yourself. You can vary the temperatures as follows: Program Normal °C Heavy wash Normal wash Quick wash: The field next to the button lights up if you have selected the normal temperature.

  • Page 14: Eco-Dishwashing

    Eco-dishwashing Only perform washes with a full machine Put off dishwashing until the machine is full, and in this way you will save energy. Do not rinse before dishwashing You do not need to rinse the dishes before loading them into the machine. Just scrape off large food particles before loading the machine.

  • Page 15: Fragile Dishes

    Fragile dishes A number of household goods are not suit- able for machine washing. There can be many reasons for this. Certain materials cannot withstand intense heat, others can be damaged by the dishwasher detergent. Fragile decoration China with decoration on top of the glaze (the article has a rough feel) should not be machine washed.

  • Page 16: Standard Program

    Standard program Option Program Temp. Drying Pots & pans Heavy wash Normal Normal Normal wash Normal Normal Normal wash* Delicate wash Quick wash Rinse & hold * Tested program for Standard AS/NZS 2007.1 **All quoted times are only indicative, fluctuations may occur. Due to water temperature, water pressure, variations in voltage etc.

  • Page 17: Standard Program

    Standard program This page is empty for printing reasons.

  • Page 18: Cleaning

    Cleaning Cleaning The dishwasher’s inner container is made of stainless steel and is kept clean through normal use. However, if you have calciferous (hard) water, lime deposits can form in the dishwasher. In this case, run a normal wash program with two tablespoons of citric acid in the dishwasher detergent compartment.

  • Page 19: Spray Arms

    If you still cannot start the machine and a humming noise can be heard, then the overfilling protection has been activated. • Shutoff the water • Remove the plug from the wall socket • Call Service CAUTION! Do not forget to replace the pump plug. Spray arms The holes and bearings can occasionally become clogged.

  • Page 20: Rinse Aid

    Rinse aid Pour in rinse aid Drying proceeds more quickly if you use rinse aid. Machines with indicator on the panel When the rinse aid has run out and more is needed, the rinse aid symbol on the panel lights up*. To fill with rinse aid: 1.

  • Page 21: Salt

    Salt (Salt dispensers are not used in Australia or New Zealand Pour in salt Before using a dishwasher with a water softening filter, you must fill the salt com- partment with salt. Use coarse salt or spe- cial salt for dishwashers. It is best to fill with salt when you are about to do a wash, as the dishwasher needs to be rinsed out immediately after filling.

  • Page 22: Settings

    Settings *NB! Salt dispensers are not used in Australia or New Zealand machines. Setting water hardness If you have a dishwasher with a water softener, you may need to change the setting de- pending on the water’s hardness level. Phone your local Water Board to check the water hardness in your area.

  • Page 23: Fault Indications

    Fault indications Indication Type of fault L2 flashing Too much water in the dishwasher PROGRAM START STOP Action Phone service...

  • Page 24: Troubleshooting

    Troubleshooting Problems The dishes are not clean. Stains or a film on the china. Possible causes • The spray arms are not rotating. • Old dishwasher detergent. NB! Detergent is a perishable. • Incorrect dosage of detergent. • Insufficiently powerful dishwashing program.
  • Page 25 Problems The china has a whitish- blue sticky film. Stains on stainless steel or silver. Stains which remain after dishwashing. Rattling sound during dishwashing. The machine will not start. To restart the machine, press Start/stop for 3 seconds. Now select a new programme and press Start/stop.
  • Page 26 Problems Water remains in the machine. Bad odor in the machine The dishes are not sufficiently dry Possible causes pump) can be heard from the machine, this does not stop when the power is switched off using the main power switch. •...

  • Page 27: Performance Information

    Performance information Test dosage Normal wash Main wash 25 gram Standart detergent. Rinse aid dosage 3. Energy labelling Australia: Dishwasher program: Normal wash, Economy temp. 45°C, Economy drying. For the drying performance test the door should be opened upon completion of the drying cycle a distance of 35 mm at V.
  • Page 28 Installation Suggestions for positioning the dishwasher The dishwasher can be built in, fully free- standing or semi-freestanding. CAUTION! Connection to electricity, water and drain- age must be carried out by a suitably quali- fied person. A. Built-in The dishwasher can be built in under a worktop with a working height of 820 - 870 mm.

  • Page 29: Connection To Water Supply

    Connection to water supply There must be a shut-off tap on the water supply pipe. The shut-off tap should be easily accessible. The water supply pipe has a connection with a 1/2” or 3/4” internal thread depending on country. When the installation is complete, the shut- off tap should be opened to allow the pres- sure to settle for a while and to check that all connections are tight.

  • Page 30: Positioning The Machine

    Positioning the machine A. Adjusting freestanding dishwashers 1. Adjust the height of the dishwasher with the four steel feet. 2. Lock the feet with the nuts. NB! The dishwasher must not be allowed to lean more than 5 mm. Stålfötter Steel feet 3.
  • Page 31 Slide the dishwasher into place • Pull the drainage hose and connection pipe when the machine is pushed into place. • Check that the hose has no kinks or sharp bends, and check that there is nothing that can damage the hoses. Installing the plinth (kick plate) The dishwasher has two kick-plates (some models).
  • Page 32 Setting water hardness If you have a dishwasher with a water softener, you may need to change the setting de- pending on the water’s hardness level. Phone your local Water Board to check the water hardness in your area. The dishwasher is set for low water hardness on delivery. PROGRAM 1.
  • Page 33 Service & guarantee Service Before calling for service, check to see whether the faults are due to something that you can rectify yourself. See Trouble shooting pages 24-26. Guarantee For guarantee details, see the guarantee card.
  • Page 34 Own comments...
  • Page 35 Search words Child safety 5, 7 Crystal 5, 14 Dishes 5, 6, 11, 12, 14 Dishwasher detergent 6, 8, 10, 11, 13, 17, 20 Drainage 27, 28 Energy 13, 26 Environment 36 Guarantee 32 Lime 17 Plastics 5, 14 Programs 12, 15, 16 Quick Guide 36 Rinse aid 5, 8, 10, 18, 19 Safety 5, 6, 28...

  • Page 36: Quick Guide

    Quick Guide 1. Loading the baskets Scrape off large food particleas before loading the machine. 2. Dispensing dishwasher detergent The detergent compartment has a small compartment for pre-wash and one for main wash. 3. Ensure that the spray arms can rotate freely 4.

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