Samsung CM1219 Owner's Instructions Manual page 21

Cooking Guide
Recipe
RECIPE DISH ENTREES
To reheat
Chicken in blackbean
sauce with rice (*)
Indian chicken makhani
with rice (*)
FRESH VEGETABLES
To cook
Green beans, sliced
Green beans, whole
Broccoli, florets
Carrots, sliced
Cauliflower, florets
FROZEN VEGETABLES
To cook
Green beans, sliced
Broccoli, small florets
Cauliflower, florets
Corn on the cob
Sweet corn
Jacket potato
Ratatouille
(***): Frozen (-20°C)
Portion Method
350 g Place on plate. Cook
covered.
500 g Place on plate. Cook
covered.
500 g Add 60ml/4 tbsps
water and cover.
500 g Add 60ml/4 tbsps
water and cover.
500 g Add 60ml/4 tbsps
water and cover.
500 g Add 60ml/4 tbsps
water and cover.
500 g Add 60ml/4 tbsps
water and cover.
500 g Add 1-2 tbsps water.
Cover, stir half-way.
500 g Add 1-2 tbsps water.
Cover, stir half-way.
500 g Add 3-4 tbsps water.
Cover, stir half-way.
2 x 300 g Add 1-2 tbsps water.
Cover.
500 g Add 1-2 tbsps water.
Cover, stir half-way.
230-290 g Place on plate.
500 g Add 1-2 tbsps water.
Cover, stir half-way.
(*): Chilled (+5°C)
Power Time
Level
(1200 W)
HIGH 2´40˝
HIGH 3´30˝
HIGH 4´10˝
HIGH 4´40˝
HIGH 4´30˝
HIGH 4´50˝
HIGH 5´10˝
HIGH 6´10˝
HIGH 6´40˝
HIGH 7´10˝
HIGH 6´30˝
HIGH 5´50˝
HIGH 4´30˝
HIGH 6´30˝
21
GB
Stand
Time
2 mins
2 mins
3 mins
3 mins
3 mins
3 mins
3 mins
3 mins
3 mins
3 mins
3 mins
3 mins
3 mins
3 mins