Combining Microwaves and Fan Oven
Combination cooking uses both microwave energy and fan oven heating.
EN
No preheating is required as the microwave energy is immediately
available.
Many foods can be cooked in combination mode, particularly:
•
Roast meats and poultry
•
Pies and cakes
•
Egg and cheese dishes
☛
ALWAYS use microwave-safe and oven-proof cookware. Oven-proof
glass or ceramic dishes are ideal as they allow the microwaves to
penetrate the food evenly..
ALWAYS use oven gloves when touching the oven rack and turntable
in the oven, as they will be very hot.
You can get better cooking and browning, if you use the low rack.
Open the door . Place the food on the turntable or on the low rack which
should then be placed on the turntable. Close the door. The heating
element must be in the horizontal position.
1. Press the Combination button.
Result:
2. Press the Microwave button once or more times to set the
power level. (600
Result:
Default:
3. Press the Fan Oven(°C) button once or more times to set the
temperature.
(250
Result:
4. Press the
(Max. 60min)
Result:
5. Press the Start/Scan On button.
Result:
16
LCD : SELECT POWER/
SELECT TEMP
450
300
180
100)
LCD : SELECT POWER/
SELECT TEMP
power level - 600W
temperature - 250 °C
cooking time -
220
200
180
160
140
LCD : SELECT TEMP/
SET TIME
/
/
button to set cooking time.
LCD : PRESS START
LCD : COOKING
(The indicator in control panel will be
reduced as cook time is counted down.)
◆ Combination cooking starts.
◆ The oven is heated to the required
temperature and then microwave cooking
continues until the cooking time is over.
◆ When cooking has finished, the oven will beep
and flash " : 0" four times
LCD : TAKE OUT
USE OVEN GLOVES
(If Clock set, current time is displayed)G
The oven will then beep once per minute.
120
100)