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HSN_DeepFryerManual
6/21/10
10:48 AM
Operating the Control Panel
in Program Mode
Using the Program Function
1
Your Deep Fryer comes equipped with four pre-programmed
settings for French Fries, Chicken, Fish & Shrimp. These settings are
based upon frying no more than the recommended volume of food,
i.e. not to exceed the MAX line on the frying basket.
2
Press the PROGRAM button to switch among the manual mode and
pre-set functions
3
The LCD will display the preset temperature and time according to
the chosen program.
4
Press START/STOP to start preheating the oil. The °F on the
Temperature display will blink indicating the preheating cycle.
5
You can adjust the temperature and the timer during the preheating
cycle by pressing and turning the Adjustment Dial. Follow step 3 to 5
to adjust the temperature and the time.
6
Your oil is ready when the READY light illuminates, 1 beep will sound
and the F on the display stops blinking.
7
Place your food in the basket ensuring that you do not exceed the
MAX line indicated on the basket near the handle.
8
To fry without using the optional timer, simply lower the food into
the Fryer while the READY light is ON and visually track the cooking
process. If the Timer is set 0.00, press the START/STOP button once
and lower your food into the Fryer. The Timer Display will indicate
the elapsed cooking time and the set temperature. You cannot start
the Timer until the oil is preheated. Place the lid on top.
9
To stop the frying process, press the START/STOP button. You will
hear one beep and the Deep Fryer's heating element will turn off
and display the previously selected temperature which will be
blinking. The READY light will turn off indicating that the unit has
turned itself off. Unplug the power cord from the wall outlet
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15
Using the Countdown Timer in Program Mode
1
Prograqm mode by default used the countdown timer mode.
Lower the food into the Fryer while the READY light is ON and press
START/STOP to start the countdown timer. The timer will not start
until the oil is preheated. Place the lid on top. The panel will display
the desired temperature and the countdown timer.
2
The countdown timer mode features an Auto-Off function, when the
countdown time has elapsed the Deep Fryer's heating element will
turn off and display the previously selected temperature blinking.
The READY light will turn off indicating that the unit has turned itself
off.
3
You can adjust the temperature and the timer while your food is
cooking by pressing and turning the Adjustment Dial. Press the dial
once to change the temperature setting. The temperature display
will blink for 3 seconds. Follow step 3 to 5 to adjust the temperature
and the time. If you do not make any adjustments to the Temp or
Timer the display will stop blinking and go back to your original
settings.
4
Place the basket on the rim of the oil pot, which will allow the excess
oil to drain from the food for a minute or two. Do not leave the
cooked food in the basket in the draining position for more than five
minutes or it may lose its crispness and become soft.
5
You can stop the frying process at any time by pressing
START/STOP to cancel the program and manually set the
Time/Temp as outlined in the Section of Operating the Control
Panel in manual mode.
Note: Every time you switch on the Deep Fryer, the Programs will revert
back to the default setting.
16
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