TABLE OF CONTENTS
RANGE SAFETY .............................................................................3
COOKTOP USE ..............................................................................6
Cooktop Controls.........................................................................6
Power Failure................................................................................6
Cooktop Lockout .........................................................................6
Home Canning .............................................................................7
Cookware .....................................................................................7
Display..........................................................................................8
Start ..............................................................................................8
Off/Cancel ....................................................................................8
Clock ............................................................................................8
Range Lights ................................................................................9
Tones............................................................................................9
Timer.............................................................................................9
Control Lockout............................................................................9
OVEN USE.....................................................................................10
Aluminum Foil.............................................................................10
Split Oven Rack..........................................................................11
Bakeware....................................................................................11
Meat Thermometer.....................................................................12
Oven Vent...................................................................................12
Broiling........................................................................................12
Hold Warm Feature ....................................................................13
Timed Cooking ...........................................................................14
RANGE CARE ...............................................................................15
General Cleaning........................................................................16
Oven Light ..................................................................................17
Oven Door ..................................................................................17
Storage Drawer ..........................................................................18
TROUBLESHOOTING ..................................................................18
In the U.S.A. ...............................................................................20
Accessories ................................................................................20
In Canada ...................................................................................20
Accessories ................................................................................20
WARRANTY ..................................................................................21
2
TABLE DES MATIÈRES
Panne de courant .......................................................................26
Affichage.....................................................................................29
Mise en marche ..........................................................................29
Arrêt/annulation ..........................................................................29
Horloge .......................................................................................29
Signaux sonores.........................................................................30
Minuterie.....................................................................................30
Évent du four ..............................................................................33
Cuisson au gril............................................................................34
Cuisson minutée.........................................................................35
Nettoyage général ......................................................................38
Lampe du four ............................................................................39
Porte du four...............................................................................39
Tiroir de remisage.......................................................................40
DÉPANNAGE.................................................................................41
Accessoires ................................................................................43
GARANTIE.....................................................................................44
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