Environmental Temperature; Warning Signal - Superior XBM1139S User Manual

BREAD QUANTITY / TIME + OR TIME - /
KEEP WARM / MEMORY /
ENVIRONMENTAL TEMPERATURE / WARNING SIGNAL
BREAD QUANTITY "LOAF SIZE"
This button allows you to choose the size of the loaf. The duration of the programme can vary according to the size of
the loaf programmed.
TIME + OR TIME -
If you do not want the appliance to start immediately, a timer function can be programmed with these buttons.
Input the desired completion time using the "Time +" or the "Time –" keys. Ensure that you account for the programme's
baking time. The bread is ready to serve once the time, which has been set using the timer, has finished. The programme
and the degree of browning must first be chosen. The timer time is changed in 10 minute-intervals with the "Time +" or
the "Time –" keys. The maximum adjustable time is 13 hours.
Example: It is 8:30pm. You would like to eat the bread at 07:00am, that means in 10? hours. Choose the menu,
colour, loaf size and then set the timer onto 10:30 using the "Time +" or the "Time –" keys. This is displayed on the LCD.
To activate the timer programme, press the "Start/Stop" key. The point on the LCD display flashes and the remaining
time is displayed continuously. The bread is ready at 07:00am. If you do not want to remove the bread immediately, the
keeping warm time starts in 1 hour.
Advice: Do not use any easily perishable ingredients such as eggs, fresh milk, fruit, onions, etc.,
when baking using the timer.
KEEP WARM
Bread can be automatically kept warm for 60 minutes after baking. If you want to remove the bread immediately, switch
the programme off with the "Start/Stop" button.
MEMORY
If the power supply is interrupted during the bread making, the baking process is automatically continued within 15
minutes. It is not necessary to press the "Start/Finish" button. If the power supply is interrupted for more than 15 minutes,
the saved data is lost and the bread maker must be started once again. If the baking process is still on the kneading
phase at the time of the power cut, you only need to press the "Start/Finish" button. The programme then starts from the
beginning.

ENVIRONMENTAL TEMPERATURE

The appliance has a wide range of programmable temperatures. Placing the bread maker in very hot or very cold rooms
can, however, result in different loaf sizes. We recommend a room temperature of between 15°C and 34°C.

WARNING SIGNAL

1. If "H:HH" (see diagram 1) appears on the display after the programme has started, the temperature inside the
appliance is still too hot. The programme must be ended. Open the lid and allow the appliance to cool down for
10-20 mins.
2. If "E:EE" (see figure 2) appears in the display after pressing the "Start/Stop" button, the temperature sensor is
not connected. Ensure the sensor is checked by an authorised technician.
Composite
LIGHT MEDI LM DARK1.5LB 2.OLB
Fig. 1
LIGHT MEDI LM DARK1.5LB 2.OLB
Fig. 2
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