Siemens HB 56 M.50B Installation And Operating Instructions Manual page 57

Cookies: Set the temperature to a maximum of 190 ºC
when using the top/bottom heating setting, and to a
maximum of 170 ºC for the 3D hot air setting. The
presence of egg or egg yolk in a recipe reduces the
formation of acrylamide.
Spread oven chips evenly over the baking sheet in
one layer where possible. To prevent the food from
drying out quickly, place at least 400 g on each
baking sheet.
1
AID "Acrylamide" information leaflet, published by AID (German
Evaluation and Information Service for Nutrition, Agriculture and
Forestry) and BMVEL (German Federal Ministry for Consumer
Protection, Food and Agriculture), as at 12/02,
Internet: http://www.aid.de.
2
BMVEL press release 365, as at 4.12.2002,
Internet: http://www.verbraucherministerium.de
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