Table Of Contents - TEC SL57 SERIES Owner's Manual

TABLE OF CONTENTS
INTRODUCTION..
..............................................................................................................................
1
PRECAUTIONS.. ................................................................................................................................
1
1. SPECIFICATIONS.. ...................................................................................................................
2
2. OVERVIEW.. ...............................................................................................................................
3
3. REMOTE DISPLAY.. .................................................................................................................
3
4. KEY ARRANGEMENT.. .............................................................................................................
4
5. KEY AND LAMP FUNCTIONS ...............................................................................................
4
6. LEVEL ADJUSTMENT .............................................................................................................
7
7. CLEANING THE PRINT HEAD..
.............................................................................................. 7
8. REMOVAL AND REPLACEMENT OF LABEL ROLL ...........................................................
8
9. NOTES BEFORE STARTING OPERATION..
.........................................................................
9
10. OPERATION PROCEDURES
lo- 1 Weighed Article Registration..
..................................................................................
10
1 O-2. Fix Price Registration..
................................................................................................
11
10-3. By Count Registration .................................................................................................
12
1 O-4. Tare Function Procedures
......................................................................................... 14
1 O-5. Save Function Procedures.. ....................................................................................... 16
1 O-6. Unit Price per l/2, l/4 Ibs.. .....................................................................................
18
10-7. Date Change .................................................................................................................
19
1 O-8. Shelf Life Date Setting..
.............................................................................................
20
1 O-9.
Print Test Label ............................................................................................................ 20
11. TOTAL OPERATION PROCEDURES
1 l-1. Individual Department
Read ..................................................................................... 21
1 l-2. Grand Total Read.. .......................................................................................................
21
1 1-3. Individual Department Reset ....................................................................................
22
1 1-4.
Grand Total Reset.. ...................................................................................................... 22
12. PROGRAMMING PROCEDURES
12-l. Date and Time Setting.. .............................................................................................
23
12-2. Unit Price Presetting or Changing
..........................................................................
23
12-3. Name or Message Programming..
........................................................................... 23
12-4. Address or Message Programming (Bottom of label).
....................................... 24
12-5. Print Item ON/OFF Setting or Changing.. ............................................................. 24
13. ERROR MESSAGE TABLE.. ....................................................................................................
26
14. BEFORE YOU CALL FOR SERVICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .._......................
26
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