Advertisement
|SP[CiAL
FEATURES
DEFROST
After the 1st stage,
open the door. turn steak
DEFROST
automatica,
defrosts
a
the foods
snown
5
over and shield any warm
portions.
_, tne DEFROST
CHART
below
Round
tne weigm
to
Close the door and
me nearest
tentn
of a aouno.
To enter wetgm,
toucn
touch
START
pad.
DEFROST
and
sunDer
cad
for
desired
food
tnen
numeer
odds for _/elgm
6
After the 2nd stage,
open me door and shield
® Suppose
you want to defrost
a 3.0 oouno
steak
an'y
warm
po_lons.
Close tne door and
touch
START
paa.
L-nnn1
1_
DEFROST
t-UULn
After defrost
cycle ends,
cover and let stand as
);FRUSr
indicated
in chart below,
Touch
DEFROST
once.
2
3
[]
1
Toucn
numoer
_
for
Steaks/CRops
D° u
Touch numoer
pads
h;FRUSr
fordesired weigr_t.
Ex: touch [_][_ for3.0 lb.)
4
[ START
I
Close the door and
[
1
touch
START
pad.
NOTE:
1.
DEFROST
can oe programmed
wltn Mare or Less
Time AoNstment.
Touch
the POWER
LEVEL
oaa
once
or twice
after
se_ectmg
tne
amount
See
page
16.
2.
To defrost
otner
foods
or Foods aeove
or ee!ow
tne welgnts
allowed
on the DEFROST
CHART.
use
time ano 30°A dower.
See MANUAL
DEFROST
an
page
10.
3.
_ yau attemet
to enter more ar less tnan me allowed
amaunt
as
lnalcatea
n tne
cnart
3elow,
,_,,, aeeear
In the alsplay.
The oven will stop and directions
will be displayed.
#EFROST
CHART
2. Steaks!
.5 f 3.0 [b
After each Stagel rearrange
and if there are warm or thawed
portions,
shield with
4: Bonerin
,5 - &0 !b
After each
stage,
if ther e ar e warm Or thawed
portions,
rearrange
or remove,
poultry
Let stand,
covered,
for 10 to 20 minutes.
NOTE:
Check foods
when oven signals.
After final stage,
small
sections
may still be icy. Let stand to continue
thawing.
Do not defrost
until al! ice crystals
are thawed.
Shielding
prevents
cooking
from occurring
before
the center
of the food is defrosted.
Use small smooth
strips of aluminum
foil to cover
edges
and thinner
sections
of the food.
13
Advertisement
