Cooking Chart - Sunbeam Rice Perfect RC5810 Instruction/Recipe Booklet

Cooking Chart

Using Cup Provided
(uncooked rice qty)
WHITE RICE
2
3
4
5
6
7
8
9
10
BROWN RICE
3
4
5
6
7
8
9
10
Tips for cooking rice
– Results may vary depending on type of rice used.
– For fluffier rice, add a little extra water and for firmer rice, add a little less water.
– Should you happen to add too much extra water, the excess water may overflow during
cooking. Sometimes it is a good idea to cook the rice with the recommended quantity of
water first and then if the rice is still crunchy, a little extra water can be stirred through and
the 'COOK' lever activated again.
– Cup measure provided equals approximately 135g of rice. If you misplace the measuring
cup provided please refer to the quantities using a metric cup in the table(s) following.
Please note that cooking times may vary due to slight differences between the cup provided
and a metric cup.
6
Conversion to
Metric Measure
(uncooked rice qty)
1 cups (265g)
1 /
3
2 cups (400g)
2 cups (530g)
2 /
3
3 cups (665g)
/
1
3
4 cups (800g)
4 cups (930g)
/
2
3
5 cups (1065g)
1 /
3
6 cups (1200g)
6 cups (1330g)
2 /
3
2 cups (400g)
2 cups (530g)
/
2
3
3 cups (665g)
1 /
3
4 cups (800g)
4 cups (930g)
2 /
3
5 cups (1065g)
/
1
3
6 cups (1200g)
6 cups (1330g)
/
2
3
Fill to Water
Level Indicator
2
3
4
5
6
7
8
9
10
3
4
5
6
7
8
9
10
Approximate
Cooking Time
(minutes)
13
15
17
19
21
23
24
26
28
25
29
33
34
38
42
44
48