Table of Contents
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Operating Instructions
HD5V92KCB/UK
HD5V92KCB/UK
HD5V92KCB/UK
HD5V92KCW/UK
HD5V92KCW/UK
HD5V92KCW/UK
Contents
Safety,2
Features, 4
Hotplate, 7-9
Grill, 10
Oven, 11-12
Oven Cooking Charts, 13-14
Care and maintenance, 16-17
Installation, 19-20
50cm Electric Cooker
EN
EN
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Table of Contents
Related Manuals for Hotpoint HD5V92KCB/UK
Summary of Contents for Hotpoint HD5V92KCB/UK
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Page 1: Table Of Contents
Operating Instructions 50cm Electric Cooker Contents Safety,2 Features, 4 HD5V92KCB/UK HD5V92KCB/UK HD5V92KCB/UK Control Panel, 5 HD5V92KCW/UK HD5V92KCW/UK HD5V92KCW/UK Installation Tips, 6 Hotplate, 7-9 Grill, 10 Oven, 11-12 Oven Cooking Charts, 13-14 Care and Cleaning, 15 Care and maintenance, 16-17 Something Wrong with your cooker?, 17... -
Page 2: Safety
be vigilant when cooking foods rich in fat, oil or when adding alcoholic beverages - risk of fire. Use SAFETY INSTRUCTIONS oven gloves to remove pans and accessories. At the end of cooking, open the door with caution, IMPORTANT TO BE READ AND OBSERVED allowing hot air or steam to escape gradually Before using the appliance, read these safety before accessing the cavity - risk of burns. - Page 3 WARNING: In order to prevent the For further information on the treatment, recovery and recycling of household electrical appliances, contact your local authority, the appliance from tipping, the retention chain collection service for household waste or the store where you purchased provided must be installed.
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Page 4: Features
Features HOB VENTILATION SLOTS 1700W 1200W 1700W 1200W Hob Hot Indicators CONTROL PANEL GRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT FOOD SUPPORT MODEL & SERIAL NUMBER GRILL TOP OVEN/ GRILL DOOR MAIN OVEN INNER GLASS W I R E W O R K DOOR SHELF SUPPORTS... -
Page 5: Control Panel
Control Panel TOP OVEN/GRILL ACTIVE HOB MAIN OVEN THERMOSTAT INDICATOR LIGHT INDICATOR LIGHT INDICATOR LIGHT MAIN Hob BURNER Hob BURNER OVEN OVEN control knobs control knobs Control Knobs Operating the control when the grill is in use The knobs for the hotplates can be rotated in either In common with all cookers having controls sited direction to provide variable heat control, the Main above the grill compartment, care must be taken... -
Page 6: Installation Tips
Installation tips ! This procedure must be performed by a qualified ! This procedure must be performed by a qualified ! This procedure must be performed by a qualified technician who has been authorised by the technician who has been authorised by the technician who has been authorised by the manufacturer. -
Page 7: Hotplate
Hotplate Turn the control to 6 for fast cooking. To cook more CAUTION: IF AT ANY TIME A CRACK IN THE slowly or simmer, turn the control to a lower setting SURFACE BECOMES VISIBLE, DISCONNECT THE according to the size of the saucepan and the APPLIANCE IMMEDIATELY FROM THE SUPPLY. - Page 8 THE BEST COMBINATIONS THE BEST COMBINATIONS THE BEST COMBINATIONS THE BEST COMBINATIONS THE BEST COMBINATIONS Do Not PANS SHOULD This table is a general guide to Do not Do not the types of pan suitable for Do not Do not Do not cook directly on the hob surface without different types of hobs and...
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Page 9: Hotplate
Choosing Your Utensils Do not Do not Do not Do not Do not use utensils with rough bases. Do not Do not Do not Do not Do not use lightweight utensils with thin, distorted or uneven bases. Do not Do not Do not Do not Do not... -
Page 10: Grill
Grill The food must be placed on the rack in the grill pan. Grilling Position the grill pan on top of the oven rack. The best results are achieved by placing the oven rack GRILLING MUST BE DONE WITH THE GRILL DOOR on the uppermost shelves. -
Page 11: Oven
Oven Main Oven - Fan Cooking Using the Main Oven for Other Functions This control switches on the main oven. To select ‘S’ SLOW Setting Fan Cooking - Turn thecontrol clockwise and select any temperature between 100°C and Max. As the This is used for slow cooking, keeping food warm and control is turned the fan will start.The main oven light warming plates for short periods. - Page 12 Points to consider when preparing food for “SLOW” cooking: 1. Make sure that the dishes to be used will fit into the oven ensuring enough room for air to circulate. 2. All dishes cooked on the slow setting will require a minimum of 6 hours, however, if if if if if they are cooked for 1 -2 hours longer then deterioration in their appearance may be noticed.
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Page 13: Oven Cooking Charts
Oven Cooking Chart- MEAT Fan Oven - Meat Meat Pre- Temperature Time (approx.) heat °C 25-30 mins per 450g Beef 160/180 (1lb) + 25 mins over. 20-30 mins per 450g Lamb 160/180 (1lb) + 25 mins over. 25-30 mins per 450g Pork 160/180 (1lb) + 25 mins over. -
Page 14: Oven Cooking Charts
Oven Cooking Chart- BAKING Fan Oven Cooking Food Pre - Te mpe rature °C Time in mins. heat Scones 210/220 9-12 Small Cakes 170/180 25-35 Victoria Sandwich 160/170 20-25 Sponge Sandwich 170/190 15-20 (Fatless) Swiss Roll 190/200 12-15 Semi-rich Fruit cakes 140/150 60-75 7 inch Rich Fruit Cakes... -
Page 15: Care And Cleaning
Care and Cleaning Cleaning the glass door with 3 panels TOP OVEN DOORS ..1 1 1 1 Open the door fully. Removing the retaining Removing the retaining bar depress carefully the clips on both sides of the bar. Pull the trim up gently until the retainer is released. -
Page 16: Care And Maintenance
Care and maintenance TURN OFF THE MAIN SWITCH AND ENSURE THE COOKER IS COLD BEFORE CLEANING. BEFORE SWITCHING ON AGAIN, ENSURE THAT ALL CONTROLS ARE IN THE OFF POSITION. Do not use steam cleaning Carry out the required Do not use wire wool, abrasive equipment. -
Page 17: Something Wrong With Your Cooker
Please refer to the enclosed warranty leaflet for more information on the warranty. A complete product specification, including the energy efficiency ratings for this oven, can be read and www.hotpoint.co.uk downloaded from our website... - Page 18 Something Wrong with your Cooker? Before contacting your Service Centre or Installer, check the problem guide below, there may be nothing wrong with your cooker. Problem Slight odour or small amount of This is normal and should cease after a short period. smoke when using the cooker for the first time.
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Page 19: Installation
Min. 750 mm Min. 400 mm Min. Min. = mm... - Page 20 Whirlpool EMEA S.p.A. 11/2018 - W11295223 Via Carlo Pisacane n.1 XEROX FABRIANO XEROX FABRIANO 20016 Pero (MI), Italy VAT number: IT00693740425 www.hotpoint.co.uk...