Cleaning Discharge Honeycomb; Cleaning Stainless Steel Surfaces; Cleaning Under Step Pan - Hussmann SHM Series Installation & Operation Manual

Medium temperature self contained specialty horizontal merchandiser
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4-2
MAINTENANCE
— LOCK OUT / TAG OUT —
To avoid serious injury or death from electri-
cal shock, always disconnect the electrical
power at the main disconnect when servicing
or replacing any electrical component. This
includes, but is not limited to, such items as
doors, lights, fans, heaters, and thermostats.

CLEANING DISCHARGE HONEYCOMB

Discharge honeycombs should be cleaned
every six months. Dirty honeycombs will
cause merchandisers to perform poorly.
The honeycombs may be cleaned with a
vacuum cleaner. Soap and water may be used
if all water is removed from the honeycomb
cells before replacing. Be careful not to damage
the honeycomb.
1. Using a flat object such as a screw driver,
compress the honeycomb and remove it
from its retainer.
2. Clean and dry the honeycomb.
3. After cleaning, replace in reverse order.
Damaged honeycomb must be replaced.
DO NOT FLOOD!
Use only enough water necessary to clean
surface. Water must not drip down the case!
Never use ammonia based cleansers, abrasive
cleansers, or scouring pads.
P/N 0515258_N

CLEANING STAINLESS STEEL SURFACES

Use non-abrasive cleaning materials, and
always polish with grain of the steel. Use warm
water or add a mild detergent to the water and
apply with a cloth. Always wipe rails dry after
wetting.
Use alkaline chlorinated or non-chlorine
containing cleaners such as window cleaners
and mild detergents. Do not use cleaners
containing salts as this may cause pitting and
rusting of the stainless steel finish. Do not use
bleach.

CLEANING UNDER STEP PAN

Remove all product from the merchandiser
and place in cooler. Always disconnect electri-
cal power before cleaning.
1. Place a small screw driver between the
front grille and step pan. Gently lift the
step pan's front lip up. Grasp the step pan
with both hands to remove. Always wear
gloves when removing step pan.
2. Use non-abrasive cleaning materials and a
mild detergent to clean the step pan.
3. Wipe down the insides of the merchandiser
with a mild detergent, and replace step
pan.
U.S. & Canada 1-800-922-1919 • Mexico 01 800-890-2900 • www.hussmann.com
Step Pan

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