Whirlpool RF306BXV Use & Care Manual page 7

4. The pan material (metal or glass] affects how fast heat transfers from the
surface unit through the pan material and how evenly heat spreads over
the pan bottom.
5. Handles should be made of a sturdy, heat-resistant material and be
securely attached to the pan.
Burn, Personal Injury and Product Damage Hazard
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If the pan Is too small for the surface unlt, you could be burned bv the
heat from the exposed sectlon of the surface unlt. Use correctly sized
cooklng utensils to prevent Injury.
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Not all glass, glass-ceramic, ceramic, earthenware and other glazed
utensils are safe for cooktop cooklng. Some will crack or break wlth
sudden temperature changes, which could result In personal injury.
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If a surface unlt stays red for a long time, the bottom of the pan Is not
flat enough or Is too small for the surface unit. Prolonged usage of
Incorrect utensils for long perlods of time can result In damage to the
surface unlt, cooktop, wlrlng and surrounding areas. To prevent
damage, use correct utensils, start cooklng on HI and turn control down
to continue cooklng.
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Do not leave an empty utensll, or one which has bolled dry, on a hot
surface unit. It can overheat and may damage the utensil or surface
unit.
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Do not use canners, woks and specialty utensils wlth rounded, warped,
rldged or dented bottoms. These could cause severe overheating
which damages the utensil and/or surface unlt.