Control Pad Features; Temperature Conversion - Kenmore 790.4030 SERIES Use & Care Manual

Control Pad Features

Note: The appearance of your oven control may differ slightly from the one illustrated below. However, all
functions are the same. Also, push buttons or pads may be shaped differently than those appearing in this Use
and Care Guide.
READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become
familiar with the various functions of the oven as described below.
Oven Control Key Pads
1. Clock Set - Used to set the time of day.
2. Timer On/Off - Used to set or cancel Timer. The
minute timer does not start or stop cooking.
3. Cook Time -Used to enter the length of the cook
time desired.
4. Delay Start -Used to set the desired start time for
baking. May be used with COOk TIME to program
a delayed timed bake or clean cycle.
5. Oven Indicator Light - Will glow each time
the oven unit turns on to maintain the set oven
temperature.
6. Preheat Indicator Light - Will glow when the oven is
first set to operate, or if the desired temperature is
reset higher than the actual oven temperature.
*Note: The OVEN indicator light on the electronic display will turn ON and OFF when using the Bake feature
and during preheat. This is normal and indicates that the oven is cycling to maintain the selected baking
temperature. When the preheat indicator light turns OFF, your oven is ready.
For a silent control panel
When choosing a function, a beep will be heard each time a pad is pressed. If desired, the control can be
programmed for silent operation. Press and hold Delay Start. After 7 seconds, the control will beep once. This will
block the controls from sounding when a pad is pressed. To return the sound, press and hold Delay Start again for
7 seconds until the control beeps once.
Note: The control will return to the audible mode after a power outage.

Temperature conversion

The electronic oven control is set to operate in °F (Fahrenheit) when shipped from the factory. The oven can be
programmed for any temperature from 170°F to 550°F (77°C to 287°C).
To change the temperature to °C (Celsius) or from °C to °F (control should not be in a Bake or Clean mode):
1. Press Broil. "— —" appears in the display.
2. Press and hold the
3. Press and hold Broil until °F or °C appears in the display.
or
4. Press the
5. Press any control pad to return to normal operating mode.
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2 4
until "HI" appears in the display.
to change °F to °C or °C to °F.
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7. Door Lock Indicator Light -Will flash until the door
locks when the self-clean cycle is in use. It glows
constantly after the door locks.
8. Up and Down Arrows - Used along with the
function pads to select oven temperature, cook time,
start time (when programming an automatic start
time), time of day, clean time and minute timer.
9. Bake - Used to enter the normal bake feature.
10. Stop - Used to cancel any function previously
entered except the time of day and minute timer.
Press STOP CLEAR to stop cooking. Also the STOP
CLEAR pad is used to activate oven lockout setting.
11. Broil - Used to select the variable broil function.
12. Self Clean - Used to select the Self-Cleaning cycle.
A 2 or 3 hours Self-Clean time may be selected.
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