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Questions?
PROBLEM
OVEN
COME ON
CONTROL PANEL
WILL NOT START
FOODS ARE EITHER
OVERCOOKED OR
UNDERCOOKED
Steam or vapor escaping from
around the door.
Light reflection around door or
outer case.
If you need more help...call, toll free: GE Answer Center" / 800.626.2000 / consumer information service
30
POSSIBLE CAUSE AND REMEDY
A fuse in your home may be blown or the circuit breaker tripped. Replace fuse or
reset circuit breaker.
Unplug your microwave oven, then plug it back in.
Make sure 3-prong plug on oven is fully inserted into wall receptacle.
Door not securely closed.
START pad must be touched after entering cooking selection.
Another selection entered already in oven and PAUSE/CANCEL pad not touched
to cancel it.
Make sure you have entered cooking time after touching TIME COOK I & II pad.
PAUSE/CANCEL pad was touched accidentally. Reset cooking program and touch
START pad.
Make sure you entered a code number after touching AUTO REHEAT or
AUTO DEFROST.
Cooking times may vary because of starting food temperature, food density or
amount of foods in oven. Touch TME COOK pad and additional cooking
time for completion.
Incorrect power level entered. Check cooking guide for recommended power level.
Dish was not turned or stirred. Some dishes require specific instructions.
Check cooking guide or recipe for instructions.
Too many dishes in oven at same time. Cooking time must be increased when
cooking more than one food item. Check cooking guide time recommendations.
All these things are normal with your microwave oven:
Dimming oven light and change
in blower sound may occur while
operating at power levels other
than high.
Dull thumping sound while oven
is operating.
Some TV-Radio interference
might be noticed while using your
microwave oven. It's similar to the
interference caused by other small
appliances and does not indicate a
problem with your oven.
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