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I
11111111
1.0
111partrnen
t
llap upu
ned (t:xampl
c)
t
I
ill,.,
hol
e - coo
lant
1
h.
,~
11
llurd
rese
rvoir
,,11111•
compar tment
llap opened (example)
t
I
111wur
s teering
orl reservoir -
o,I
dipstick
Coolant level
Only
check
the coo lan
t
level
at a
temperatur
e
of less
than
50° C1122°
F.
Remove cap of coo la nt expans
ion
tank
.
The expansio
n
tank must be filled
to the brim of the filler neck.
If
coolant
must be replenished
,
- open
water
control valve of
the
heater.
- top
up
to the brim
of
the filler
nec
k.
For
the composition
of
the
coo lant and the quali ty of
the
water,
refer to
section
4.2.
-
replace
cap of
coo
lant expansion
tank and
tighten
to the
stop.
-
run engine br iefly at varying speeds
.
-
check
coo lant
level
and
top up
,
if required
.
Hydraulic clutch control, hydrau lic differential lock control and hydraulic
brake system - fluid level
The reservoir must
always
be
filled
sufficiently.
Do not fill
above
upper
marking
(maximum marking
).
If
brake fluid
needs to be rep
lenis
hed
,
have the hydraul
ic
system
inspected
.
Use
only
tested
and
recomm
ended
brake fluid brands for
replenishment
or
renewal.
Observe
boiling point (DOT
4
plus).
Refer
to
section
4.4.
Replace
brake fluid
once a year
,
most
suitab ly
in
sp
ring.
Power steering - oil level
With the
engine running
the
oil
level must be
between the upper
and
the
lowe
r
dipstick mark ing
.
·
33
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